Bizarre Foods Season 14 Episode 5
Bizarre Foods
Season 14

Ep 5. Dubai: Carp, Camel and Cocoons

  • May 4, 2015

In Bizarre Foods Season 14 episode 5, host Andrew Zimmern travels to Dubai to explore the unique and exotic cuisine of the United Arab Emirates. The episode is entitled "Dubai: Carp, Camel and Cocoons" and it takes viewers on a culinary journey filled with surprises and unexpected flavors.

First up, Andrew visits a local fish market where he encounters a variety of fish and seafood that are not commonly found in other parts of the world. Among the catches of the day are enormous carp, which Andrew watches being expertly transformed by a local chef into a delicious dish that is both sweet and savory.

Next, Andrew heads out to the desert to meet with a Bedouin camel herder who introduces him to the many ways in which camels are used in the UAE. Andrew watches as the herder expertly milks a camel and then learns about the various camel dishes that are popular in the region.

One of the most fascinating parts of the episode takes place in a silk factory, where Andrew gets to witness the intricate and highly skilled process of creating cocoons from silkworms. He meets with the factory workers who demonstrate how the silkworm fibers are extracted and spun into thread, and the delicate cocoons are carefully unraveled to reveal the silk threads inside.

Andrew also visits a local restaurant where he tries a number of traditional UAE dishes, including stuffed lamb, hummus, and fattoush salad. Throughout the episode, he samples a wide array of flavors and textures, from sweet dates to spicy shawarma.

The episode also explores the cultural significance of food in the UAE, with Andrew learning about the importance of hospitality and generosity when it comes to cuisine. He meets with locals who are passionate about preserving traditional Emirati cuisine and who work to promote sustainable farming practices to support local farmers and producers.

Overall, "Dubai: Carp, Camel and Cocoons" is a fascinating and informative episode that offers a glimpse into the rich culinary traditions of the UAE. Andrew's enthusiasm for food and his willingness to try new dishes make him the perfect guide for this culinary adventure, and viewers are sure to come away with a newfound appreciation for the unique flavors and ingredients of this fascinating corner of the world.

Description
Watch Bizarre Foods - Dubai: Carp, Camel and Cocoons (s14 e5) Online - Watch online anytime: Buy, Rent
Bizarre Foods, Season 14 Episode 5, is available to watch and stream on Travel Channel. You can also buy, rent Bizarre Foods on demand at Vudu, Apple TV online.
  • First Aired
    May 4, 2015
  • Language
    English