Girl Eat World

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  • 1969
  • 1 Season
  • 0.0  (6)

Girl Eat World is a travel and food show hosted by the South African food blogger and chef, Kamini Pather. The show premiered in 2015 and aired for one season on the Cooking Channel. The premise of the show is simple: Kamini travels to various countries around the world, immerses herself in the local culture, and tries out the traditional cuisine of the region. In each episode, Kamini visits a different country and explores the local food scene, from street food vendors to fine dining restaurants. She interacts with locals, chefs, and food experts in order to learn the history and significance of the dishes she tries.

What sets Girl Eat World apart from other food and travel shows is Kamini's infectious enthusiasm and genuine curiosity about the places she visits. She brings a sense of excitement and wonder to each new culinary adventure, and her passion for food is evident in every bite she takes. Kamini is not afraid to try new things or push her own boundaries, and her open-minded approach to food is refreshing and inspiring.

The show's production values are also top-notch. The cinematography is stunning, with sweeping shots of each country's landscapes and cities. The editing is tight and dynamic, keeping the viewer engaged throughout each episode. The music is well-chosen, adding to the overall mood and atmosphere of each location.

One of the standout episodes of the series is set in Japan. Kamini explores the bustling streets of Tokyo, sampling everything from sushi to ramen to wagyu beef. She visits a traditional tea house and learns about the intricate tea ceremony. She also meets with a group of young Japanese women who are part of a food-loving subculture known as "gurume", and joins them for a night of eating and drinking. The episode is a fascinating glimpse into Japanese culture and food, and Kamini's enthusiasm is infectious.

Another memorable episode is set in Peru. Kamini travels to Lima, the country's capital, and tries out traditional Peruvian dishes like ceviche and lomo saltado. She also visits a local market and learns about the wide variety of exotic fruits and vegetables grown in the region. The episode culminates with Kamini taking part in a traditional Incan ceremony involving coca leaves and a shaman. The episode is a wonderful blend of food, culture, and spirituality, and Kamini's willingness to try new things makes for an exciting viewing experience.

Throughout the series, Kamini is a warm and engaging host, always willing to share her own experiences and insights with viewers. She has a natural talent for storytelling, and her passion for food and travel is palpable. Girl Eat World is a must-watch for anyone who loves food, travel, or both. The show is a joyful celebration of the diversity and complexity of global cuisine, and Kamini Pather is the perfect guide on this culinary adventure.

In conclusion, Girl Eat World is an excellent food and travel show that showcases the beauty and diversity of global cuisine. Kamini Pather's infectious enthusiasm and open-minded approach to food make for an exciting and enjoyable viewing experience. The show's high production values and well-crafted storytelling make it a standout in the crowded field of food and travel programming.

Girl Eat World
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Seasons
Dubai
10. Dubai
 
Kamini visits the oasis of Dubai, where blogger Arva Ahmed takes her on a tasty tour of street food, Bedouin cuisine and Middle Eastern tradition.
Berlin
9. Berlin
 
Kamini visits Berlin, where food activist Kavita Meelu encourages her to immerse herself in the global immigrant culture, which combines art and food.
Philidelphia
8. Philidelphia
 
Kamini joins enthusiastic eater Drew Lazor on a search of Philadelphia for the best roasted pork sandwiches, Amish chicken and locally brewed beer.
Milan
7. Milan
 
Sara Porro welcomes Kamini to fashion-forward Milan, where she samples rabbit ragu, learns how to make risotto and enjoys locally sourced ingredients.
Copenhagen
6. Copenhagen
 
Blogger Mia Irene Kristensen welcomes Kamini to Copenhagen, which prides itself on sustainable living and inventive approaches to seasonable foods.
Johannesburg
5. Johannesburg
 
Kamini explores Johannesburg with Jono Hall, whose imaginative pop-up dinner helps Kamini understand how the city is regenerating itself with food.
Bankok
4. Bankok
 
Led by blogger Chawadee Nualkhair, who specializes in tracking down Bangkok's best street food, Kamini enjoys Thailand's constantly evolving cuisine.
Sydney
3. Sydney
 
Renowned blogger Billy Law escorts Kamini on a tasty tour of Sydney's more traditional Australian offerings and its diverse immigrant food cultures.
Lima
2. Lima
 
Despite its dubious reputation, Lima proves to be a warm, welcoming city as Kamini samples food truck culture and family lunches with Jimena Agois.
Tokyo
1. Tokyo
 
Guided by Tamiko Suzuki-Sakuma, Kamini finds that ultra-modern Tokyo still prizes the freshest and most seasonal ingredients in its diverse dishes.
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  • IMDB Rating
    0.0  (6)