Gourmet's Diary of a Foodie

Watch Gourmet's Diary of a Foodie

  • 2006
  • 1 Season
  • 8.3  (16)

Gourmet's Diary of a Foodie is a critically acclaimed PBS television show that aired from 2006 to 2009. Hosted by Louisa Chu, Kiat-Sing Teo, and Ken Love, the show is a must-watch for food lovers around the world. Gourmet's Diary of a Foodie explores global food trends and celebrates the art of cooking and eating through an adventurous and entertaining lens.

The show's main focus is to explore the evolution of food, from its cultural roots to modern-day adaptations. In each episode, the hosts travel to different parts of the world to investigate unique and fascinating cuisines. They delve into the history and cultural significance of the food they encounter, and the show features interviews with chefs, restaurateurs, and food experts.

One of the unique aspects of Gourmet's Diary of a Foodie is that it celebrates local and authentic flavors rather than the typical haute cuisine. The show encourages viewers to embrace regional and lesser-known culinary traditions and showcase the world's food diversity.

The episodes are beautifully shot, showcasing stunning visual imagery of each gastronomic destination. The hosts visit local markets, farms, and restaurants in each location, speaking with locals about their culinary traditions and experiences. Each episode features unique segments that educate the audience about the cultural significance of food in the region.

Gourmet's Diary of a Foodie also features some of the world's most famous chefs, including David Chang, Marcus Samuelsson, and Martin Yan, who offer their own perspectives on the food they encounter.

Throughout the show's four-season run, the hosts explore a wide range of topics, from sustainable agriculture to street food. They examine the cultural significance of local cuisines, such as the Cajun and Creole cuisine in Louisiana, the sushi culture in Japan, and the mezcal trade in Mexico.

Another great aspect of the show is that it encourages viewers to try new cuisines and experiment with their own cooking. Each episode features recipe segments that allow viewers to follow along with the hosts and recreate some of the featured dishes at home. The show also discusses various cooking techniques, such as the art of fermenting, steaming, and grilling.

Overall, Gourmet's Diary of a Foodie is an excellent television series that is both educational and entertaining. The show's exploration of various cuisines offers viewers a chance to learn about different cultures, techniques, and ingredients. By showcasing local and authentic flavors, the show celebrates food diversity and inspires viewers to try new things in their own cooking. With stunning visual imagery and engaging storytelling, Gourmet's Diary of a Foodie is a food lover's dream come true.

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Seasons
Australia - Slow Food
10. Australia - Slow Food
December 9, 2006
Appreciate and enjoy natural resources in the slow food approach to cuisine.
Living off the Land
9. Living off the Land
December 2, 2006
Cold weather harvesting techniques, catching fish in Lima, Peru and garden in western France.
Just Desserts
8. Just Desserts
November 25, 2006
Unusual desserts and the culinary artist creators.
Brazil - When Foods Collide
7. Brazil - When Foods Collide
November 18, 2006
Foreign chefs settle and blend their own cultural traditions with indigenous recipes in Brazil.
The Green Kitchen
6. The Green Kitchen
November 11, 2006
A couple explain their "eco-gastronomic" philosophy.
The Hungry Luddite
5. The Hungry Luddite
November 4, 2006
Artisans work to preserve traditional methods of cooking.
H2O
4. H2O
October 28, 2006
Features ways in which water enhances and sometimes transforms recipes.
Italy - Home Cooking
3. Italy - Home Cooking
October 21, 2006
Dine with locals in private residents and experience Italy's hospitality and tastes.
Anatomy of a Meal with Jose Andres
2. Anatomy of a Meal with Jose Andres
October 14, 2006
Chef Jose Andres a native of Barcelona deconstructs a meal from start to finish.
China - One Billion Foodies
1. China - One Billion Foodies
October 7, 2006
Chinese cuisine in its authentic form.
Description
  • Premiere Date
    October 7, 2006
  • IMDB Rating
    8.3  (16)