Ep 9. Backyard Bites: Lamb Tacos

In season 11, episode 9 of Guy's Big Bite, Guy Fieri takes us on an outdoor culinary adventure with his backyard bites. In this particular episode, he's whipping up some mouthwatering lamb tacos that are sure to make your taste buds dance with excitement.

The episode starts with Guy setting up his outdoor kitchen in his backyard, complete with a grill, a smoker, and a picnic table. He explains that he loves cooking outside because it's a great way to enjoy the beautiful California weather and adds a fun, casual vibe to any meal.

Guy starts by marinating his lamb in a delicious blend of spices and herbs, including cumin, coriander, garlic, and jalapenos. He then grills the lamb until it's perfectly charred on the outside and juicy on the inside. He also grills some onions and peppers to add some sweetness and crunch to the tacos.

Next, Guy shows us how to make the salsa for the tacos. He chops up some tomatoes, cilantro, and onions and adds a squeeze of lime juice for some acidity. He also adds some diced jalapenos for a little bit of heat. He explains that you can adjust the heat level to your liking by adding more or fewer jalapenos.

After the salsa is done, Guy assembles his tacos. He starts with a warm tortilla and adds a generous portion of the grilled lamb. He then tops the lamb with the grilled onions and peppers and a spoonful of the salsa. He finishes off the taco with a sprinkle of crumbled queso fresco and a drizzle of chipotle mayo.

Finally, Guy shares some tips for hosting a backyard taco party. He suggests setting up a DIY taco bar with all the toppings and letting your guests assemble their own tacos. He also recommends serving some refreshing agua frescas or margaritas to wash down all the spicy flavors.

Overall, this episode of Guy's Big Bite is a fun and exciting exploration of backyard cooking and Mexican flavors. Guy's lamb tacos are a perfect example of how to elevate a simple dish with fresh ingredients and creative twists. Whether you're a seasoned home cook or a beginner, you're sure to learn something new and delicious from this episode.