Watch Italy's Countryside 2000 - 2007

In this special set, join Rick Steves on his European adventure among the beautiful and scenic landscape of the Italian countryside. Italy is a nation known for its rich history and influence, having served as the seat of power for empires and religions alike. Rick Steves will take you on a journey in these episodes to teach you more about this ancient nation. This set includes six episodes where Steves leads you on tours of some of Italy's best kept secrets. See historic sites on the island of Sicily. Learn about Italy's hidden Riveria and watch Rick as he takes you on a tour of some of the country's ancient towns. See Italy the way it was meant to be seen.

Back Door Productions
1 Season, 6 Episodes
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Italy's Countryside 2000 - 2007 Full Episode Guide

  • After going fishing with El Presidente off Cefalu, we land in rough-and-tumble Palermo. Marveling at the eerie skeletons in a Cappuccin crypt, airy mosaics of Monreale, enchanting ruins of Segesta, and the fiery rim of Mount Etna, we enjoy the best of Sicily.

  • Just south of Naples we'll experience the breath-taking Amalfi Coastline, the trendy resort of Positano, the limoncello charms of Sorrento, the ancient Greek temples at Paestum, and the iridescent Blue Grotto hidden beneath the enchanting isle of Capri.

  • Connoisseurs of Italy find that its quintessential charms survive in its classic hill towns. From San Gimignano's medieval towers, to Cortona's charming lanes, to Orvieto's papal intrigue, to Civita di Bagnoregio's cliff-hanging vistas...all sit on lofty stone perches that now seem to protect them only from the modern world.

  • The small towns and rural charms of Tuscany give us a healthy dose of the "sweet life" as we hunt for truffles in an oak forest, nibble through an artichoke festival, share a farmhouse feast, and ride a classic convertible through the cypress groves of Mona Lisa's back yard.

  • In red-bricked Siena, we tour the town's innovative medieval hospital, lavish cathedral, and a bakery that makes panforte (like fruitcake, only delicious). Exploring the Chianti region, we sip Brunello di Montalcino ? with its makers. Spending the night at a farmhouse, we meet the family and its sheep, learn of the Slow Food Movement, and enjoy a homegrown dinner. In Assisi, we follow the footsteps of St. Francis, from his humble chapel to the Giotto-frescoed basilica that holds his tomb.

  • In these five idyllic port towns, we sample village life: fishing for anchovies at midnight, savoring the best pesto, picking grapes, and cheering cliff divers as we hike the "walkway of love." Each pastel town is a delight, but my favorite is Vernazza, where Giovanni makes pasta and Granelli sells porcini mushrooms at the tiny street market. We side-trip to Carrara's historic quarries where Michelangelo selected his marble, then return to Vernazza to stroll its only street (with the entire village) as the sun sets.

Review Italy's Countryside 2000 - 2007