Ep 2. Momma's Boy

Restaurant Stakeout is a reality TV show that follows renowned New York restaurateur Willie Degel as he helps struggling restaurants turn their business around. Working with hidden cameras and his team of experts, Willie observes the daily operations of restaurants to find out where the problems lie and then works with the owners to address those issues. The show is designed to help struggling restaurants get back on their feet and turn their fortunes around.

In season 3 episode 2 of Restaurant Stakeout, titled Momma's Boy, Willie visits a restaurant in New Jersey that is in dire need of help. The restaurant in question is an Italian eatery run by a mother and son team, and the son is the head chef. The restaurant has been in business for several years, but it has struggled to attract customers and turn a profit.

Willie sets up his hidden cameras and observes the restaurant in action. What he finds is a son who is unwilling to take criticism from his mother and is resistant to changing the menu or the way he cooks. The mother is frustrated by her son's attitude and feels that he is not listening to her advice.

Willie decides to help the mother and son team by setting up a stakeout to observe how the restaurant operates. He brings in his team of experts, including a chef, server, and bartender, to help identify areas for improvement. They observe the restaurant from behind the scenes and identify several areas where the restaurant can improve.

One of the first things Willie and his team notice is that the restaurant is not marketing itself effectively. They suggest promoting the restaurant on social media and offering specials to attract new customers. Willie also suggests that the restaurant needs to focus on their strengths and tailor their menu to what they do best.

The chef is resistant to making changes and is unwilling to listen to the advice of Willie and his team. He feels that his mother knows nothing about cooking and that he knows best. However, Willie reminds the chef that the restaurant is not doing well and that he needs to be open to change if he wants to turn things around.

Over the course of the episode, Willie and his team work with the restaurant to improve the menu, decor, and marketing strategy. They also work with the mother and son team to improve communication and create a better working environment. In the end, the restaurant is transformed into a more successful and profitable business, thanks to the help of Willie and his team.

Overall, Restaurant Stakeout season 3 episode 2 Momma's Boy is an engaging and informative look at the challenges faced by struggling restaurants. Willie and his team offer practical advice and strategies that can help any restaurant improve their operations and attract more customers. Whether you're a restaurant owner or just a fan of reality TV, this episode is well worth watching.