The Chef's Kitchen Season 11 Episode 375
The Chef's Kitchen
Season 11

Ep 375. Superfoods

  • TV-G
  • February 6, 2015

Foulkeways at Gwynedd Executive Chef Ryan Pomeroy uses superfood ingredients to make Wild Mushroom and Roasted Farro Risotto with pan seared Duck Breast.

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Description
  • First Aired
    February 6, 2015
  • Content Rating
    TV-G
  • Language
    English