Ep 12. The Chew's Big Bash!

On this episode of The Chew, titled "The Chew's Big Bash!," hosts Mario Batali, Michael Symon, Carla Hall, Clinton Kelly, and Daphne Oz throw a party to celebrate their 500th episode. The gang is joined by some of the show's favorite celebrity guests to help them celebrate in style.

The episode kicks off with a cocktail demonstration by Mario Batali, who whips up a batch of his signature spritzes. Michael Symon then leads the team in a group game, where they compete to see who can identify the most types of cheese blindfolded. The winner receives a special prize, but everyone gets to taste some delicious cheese along the way.

Next up is Carla Hall, who shares her recipe for a delicious party-friendly dish -- her famous peach cobbler. She also shows the audience how to make a sweet and refreshing watermelon sangria that's perfect for sipping on a warm summer day. Clinton Kelly then takes the helm to create a DIY photo booth station, complete with fun props and accessories.

The gang then welcomes some special guests to the show, including actress Debi Mazar and her husband Gabriele Corcos. They help Michael Symon prepare a mouthwatering grilled lamb chops recipe that's sure to impress any dinner party guest. Next, baseball legend David Ortiz joins Daphne Oz in the kitchen to make a decadent chocolate dulce de leche pie that's as delicious as it is indulgent.

The fun doesn't stop there, as Mario Batali takes the stage once again to showcase his masterful bartending skills. He creates a refreshing tequila cocktail, as well as a classic gin and tonic with a twist. The team then brings out a massive cake to celebrate their 500th episode, which they all dig into with gusto.

To cap off the celebration, the hosts and guests engage in a friendly game of "Two Truths and a Lie," where they share some surprising personal stories and try to guess which ones are true and which are false. It's a hilarious way to wrap up the show and send viewers off with a smile.

Overall, "The Chew's Big Bash!" is a fun and festive episode that showcases everything fans love about this beloved cooking show. The hosts' infectious energy and infectious passion for food and entertaining make it easy to get swept up in the celebration and leave viewers feeling happy and satisfied.