Ep 21. Hot Hawaiian BBQ

Bobby Flay is back in action in season 3, episode 21 of BBQ with Bobby Flay. This time, he's taking his grilling skills to the tropical paradise of Hawaii for a Hot Hawaiian BBQ like you've never seen before.

In this episode, Bobby is joined by his good friend and fellow celebrity chef, Susan Feniger, as they explore the incredible flavors and ingredients of Hawaiian cuisine. From tangy teriyaki sauces to smoky grilled pineapple, Bobby and Susan show viewers how to use the island's bounty to create mouth-watering dishes that are sure to impress.

The episode starts with a trip to a local farmer's market, where Bobby and Susan pick up fresh ingredients like juicy papayas, crisp cucumbers, and fragrant herbs. They then head over to a local butcher shop to select some perfectly marbled cuts of beef and pork for the grill.

Back in the kitchen, Bobby and Susan get to work on their dishes. Bobby decides to make a classic Hawaiian dish: Kalua pork. This succulent meat is slow-cooked underground, but Bobby's version is made on a smoker. He rubs the pork shoulder with sea salt and liquid smoke, then lets it cook low and slow until it's nice and tender. He serves it with homemade Hawaiian-style barbecue sauce, made with soy sauce, pineapple juice, and brown sugar.

Susan, on the other hand, decides to put a spin on a classic Hawaiian poke bowl. Instead of the traditional raw fish, she grills up some fresh shrimp and serves them with avocado, mango, and cucumber. She then tops it all off with a spicy-sweet chili sauce that's sure to wake up your taste buds.

But the real star of this Hot Hawaiian BBQ is the grill itself. Bobby and Susan use a special Hawaiian-style grill called a hibachi. This unique grill is made out of volcanic rock and is heated with charcoal. It's perfect for searing meats and giving them a smoky flavor that's unmatched.

Throughout the episode, viewers get a glimpse of the stunning Hawaiian landscape and the unique culture that makes this place so special. From traditional Hawaiian music to beautiful hula dancers, this episode is a true celebration of all things Hawaiian.

So fire up the grill, grab a tropical drink, and join Bobby Flay and Susan Feniger for a Hot Hawaiian BBQ that's sure to transport you straight to the islands.