Dead Set on Life Season 1 Episode 4 Pow Wow Wow

In Dead Set on Life season 1 episode 4, "Pow Wow Wow," host Matty Matheson travels to Winnipeg, Manitoba, to explore the Indigenous food scene. He visits Chef Christa Bruneau-Guenther, who runs Feast Cafe Bistro, which specializes in Indigenous cuisine. Chef Christa explains the importance of Indigenous foods and the impact of colonization on Indigenous communities.

Matty then attends a powwow, which is a traditional Indigenous gathering that includes singing, dancing, and feasting. He meets with a powwow organizer and learns about its significance and how it brings Indigenous communities together.

The next stop on Matty's Indigenous food tour is Neechi Commons, a worker-owned co-op that focuses on supporting and promoting Indigenous culture and food. He meets with a chef who prepares a traditional bison burger and teaches Matty the importance of preserving the environment and the role of bison in Indigenous culture.

Matty concludes his Indigenous food journey by visiting Kimmy's Kitchen, which is run by a Cree woman named Kim. Kim shares her story of overcoming addiction and how cooking and sharing Indigenous food helped her heal. Matty lends a hand in the kitchen and assists Kim in preparing a traditional meal.

Overall, "Pow Wow Wow" highlights the importance of Indigenous food and culture and the impact of colonization on Indigenous communities. Matty's journey introduces viewers to the vibrant Indigenous food scene and draws attention to the need for more recognition and support for Indigenous chefs and food businesses.