Culinary Travels: California Gold - From Napa to Monterey

Watch Culinary Travels: California Gold - From Napa to Monterey

  • 2006
  • 27 min

Culinary Travels: California Gold - From Napa to Monterey is a delightful documentary series that features Dave Eckert as he embarks on a mouth-watering culinary journey across some of California's most picturesque places, exploring the culinary gems that the state is famous for. The series is educational, inspiring, and entertaining, giving viewers an insight into the various dishes that make California cuisine so iconic while showcasing the beauty of the state's landscape.

From the rolling hills and sun-kissed vineyards of Napa Valley to the stunning Pacific coastline of Monterey, Culinary Travels: California Gold offers a delicious roadmap through the state's artisanal food scene.

Throughout the series, Dave Eckert introduces viewers to local chefs, artisans, and farmers who showcase their passion for using only the finest ingredients and crafting unique dishes.

Episode one of the series focuses on the Napa Valley region, where viewers are treated to the best wine tasting experiences in the country. Dave meets up with some of the region's most reputable wine producers and experts, including Randy Ullom, the head winemaker at Kendall Jackson, and Silver Oak's Duncan Meyers, who share stories of how their wines are crafted with dedication and passion.

In addition to visiting wineries, Dave also explores the culinary scene of Napa, including a visit to the famous Oxbow Public Market, where locals buy fresh produce, meats, cheese, and artisanal bread. He then heads to the cozy Kitchen Door Restaurant, where the chef prepares delicious dishes using locally sourced ingredients.

The next episode takes us to Monterey, a scenic seaside town that's renowned for its seafood selection. Dave explores the region's fishing heritage and how sustainable fishing practices have been implemented to protect the marine ecosystem. He interviews a local fisherman and the owner of the Old Fisherman's Grotto restaurant, offering delightful seafood dishes.

Dave's culinary journey then takes him to Carmel, a picturesque town that's home to some of California's most famous chefs. He visits the famous restaurant Casanova, where the chef creates a traditional Italian dish using fresh, local ingredients, and exploring the local culture.

The series also spends some time in other landmark locations, including Santa Clara, where Dave visits the experimental kitchen of the famed Chef Ferran Adria, and San Francisco, where he discovers the city's culinary scene, from the traditional fish& chips to the city's most iconic dishes, clam chowder from Boudin.

Overall, Culinary Travels: California Gold - From Napa to Monterey is a wonderful adventure into the heart of California's food culture, taking viewers on a mouth-watering journey through the state's diverse and authentic dishes. The show captures the spirit of California's culinary scene and encourages food enthusiasts to embark on their own gourmet journey, discovering hidden California's gems that lie through every corner.

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Description
  • Release Date
    2006
  • Runtime
    27 min