Elizabeth Eats Recipe Season 1 Episode 5 Easy Cashew Basil Pesto with Spaghetti Squash Noodles
- January 1, 2016
- 8 min
Elizabeth Eats Recipe season 1 episode 5 is a culinary journey with host Elizabeth Alfano as she takes you through a cooking expedition of her favourite Easy Cashew Basil Pesto with Spaghetti Squash Noodles recipe. Elizabeth walks the viewer through every step of the cooking process, starting from the selection of ingredients to the plating of the dish.
The episode starts with Elizabeth explaining how the spaghetti squash can be a much healthier option than traditional pasta for individuals looking to lose weight or follow a low-carb or paleo diet. She emphasizes the importance of choosing a ripe spaghetti squash that is firm and free of blemishes.
Next, Elizabeth guides the viewers through the preparation of fresh and flavorful cashew basil pesto that utilizes fresh basil leaves, roasted cashews, crushed garlic, nutritional yeast, and extra virgin olive oil. She takes the time to explain the benefits of using each ingredient and how each contributes to the overall taste of the dish.
With the pesto ready, Elizabeth moves on to preparing the spaghetti squash noodles. She demonstrates how to safely cut the squash in half, remove the seeds and roast it in the oven until it is fork-tender. Once done, Elizabeth uses a fork to scrape out the spaghetti-like strands from the squash and sets them aside.
After the spaghetti squash is ready, Elizabeth tosses it with the freshly made basil pesto making sure that every strand of squash is coated with the delicious sauce. She then garnishes the pasta with a sprinkling of fresh basil leaves and roasted cashews to add texture and an additional layer of flavor to the dish.
The Easy Cashew Basil Pesto with Spaghetti Squash Noodles episode of Elizabeth Eats Recipe season 1 concludes with Elizabeth presenting her beautifully plated and nutritious dish. She summarizes the process and presents it as a healthy and delicious way to satisfy your pasta cravings while staying true to your healthy lifestyle goals.
With clear and concise instructions, Elizabeth Alfano provides a step-by-step guide to making Easy Cashew Basil Pesto with Spaghetti Squash Noodles that proves that healthy eating doesn't have to be bland and boring. The episode is sure to leave viewers with a newfound appreciation for the versatility of spaghetti squash and the bold and vibrant flavors of fresh basil pesto.