Exploring Mexico's Kitchen with Rick Bayless Season 3 Episode 5 Queso Fresco

  • August 1, 2023
  • 10 min

This queso fresco resembles a whole-milk ricotta, but Rick presses it more firmly so that it can be easily crumbled. To tackle this project, you will need an accurate thermometer that registers down to 75 degrees Fahrenheit.

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Description
  • First Aired
    August 1, 2023
  • Runtime
    10 min
  • Language
    English