Family Travel with Colleen Kelly Season 5 Episode 8 Best Food, Coast-To-Coast Cuisine

In this episode of Family Travel with Colleen Kelly, viewers are taken on a culinary journey coast-to-coast. From the iconic Maine lobster roll to authentic Tex-Mex cuisine in Austin, Texas, the show explores some of the best food and dining experiences across the United States.

The episode begins in Portland, Maine, where Colleen and her family visit a local market to sample some of the freshest seafood in the state. They indulge in a delicious lobster roll, made with freshly caught Maine lobster and a generous portion of buttery bread.

Next, the show takes viewers to Charleston, South Carolina, where Colleen and her family visit a local BBQ joint and sample some of the city's best brisket and ribs. The restaurant is a family-owned and operated establishment, and Colleen chats with the owner to learn more about the history and culture behind the restaurant and its famous dishes.

Moving on to Nashville, Tennessee, the show explores the city's love for hot chicken. Colleen and her family visit a local restaurant where they sample a variety of spicy chicken dishes, including traditional hot chicken served with a side of cooling slaw.

In Austin, Texas, the show explores the city's love for Tex-Mex cuisine. Colleen and her family visit a local restaurant to try some of the city's best tacos and enchiladas. The restaurant is a beloved institution in the community and has been serving up authentic Tex-Mex dishes for generations.

The show also takes viewers to San Francisco, California, where Colleen and her family explore the city's thriving food scene. From artisanal bread to farm-to-table cuisine, the show highlights some of the city's best restaurants and local food markets.

Throughout the episode, Colleen and her family not only sample some of the best food in the country but also learn about the cultural and historical significance behind each dish. From the seafood culture in Maine to the BBQ traditions in the South, the show celebrates the diverse culinary landscape of the United States.

Overall, this episode of Family Travel with Colleen Kelly is a must-watch for anyone who loves food and travel. The show offers a mouth-watering look at some of the best dishes and dining experiences coast-to-coast, while also exploring the history and culture behind each dish. Whether you're a seasoned foodie or just looking to explore the culinary world, this episode is sure to delight and inspire.