Gardeners' World Season 43 Episode 18 Berkshire
- September 23, 2011
- 28 min
Gardeners' World season 43 episode 18 takes us to beautiful Berkshire where presenter Adam Frost visits a stunning garden created by a couple who went from complete beginners to master gardeners. The garden is packed with vibrant colours and textures, and Adam takes us through some of the key elements that make it so special.
We also get a glimpse of the many different varieties of dahlias that thrive in this part of the world, including some truly unusual and striking colours. Horticulturist Nick Bailey shows us around his own dahlia beds, packed with both old favourites and new varieties that he's testing out.
Of course, it wouldn't be Gardeners' World without some practical advice, and this episode is no exception. Adam shows us how to carefully transplant strawberry runners to create new plants, and gives some tips on the best way to sow sweet peas for next year's display. We also visit a local market where Carol Klein is on the hunt for some interesting plants to add to her own garden.
In another section of the episode, presenter Frances Tophill visits a community garden that's helping to bring people together and provide a crucial source of fresh produce for those in need. We learn about the different techniques they use to grow a variety of crops, from traditional beds to vertical wall planters. It's a heartwarming story that shows the power of gardening to inspire and connect people from all walks of life.
Finally, we join Monty Don back in his own garden, where he shares some top tips for keeping everything looking neat and tidy as we head into autumn. From deadheading spent blooms to cutting back unruly hedges, there's plenty to keep even the most demanding gardeners busy as the season changes.
All in all, this episode of Gardeners' World is packed with inspiration, tips, and gorgeous gardens to admire. Whether you're an experienced gardener or just starting out, there's something here to spark your imagination and help you get the most out of your own patch of green.
