Healthy Living Today Season 1 Episode 7 Foods that help fight inflammation.

  • July 6, 2018
  • 3 min

Healthy Living Today season 1 episode 7, Foods That Help Fight Inflammation, delves into the importance of combating inflammation within the body through nutrition. Inflammation is the body's response to injury or infection and is necessary for the body to heal. However, chronic inflammation can lead to serious health problems such as heart disease, cancer, and arthritis.

The episode highlights the foods that can help combat inflammation, including fruits such as berries, pineapple, and cherries. These fruits contain antioxidants and anti-inflammatory compounds that can reduce inflammation within the body. Vegetables such as broccoli, spinach, and kale contain high levels of vitamins and minerals and can also help reduce inflammation.

The episode also discusses the importance of incorporating healthy fats into one's diet, such as omega-3 fatty acids found in fatty fish like salmon and sardines, as well as nuts and seeds like flaxseed and chia seeds. These healthy fats can help reduce inflammation within the body and promote overall health.

The episode features interviews with nutrition experts who offer tips and advice on how to incorporate these foods into daily meals. It also includes cooking demos that showcase simple and delicious recipes that feature anti-inflammatory ingredients.

Additionally, the episode delves into the link between diet and inflammation-related diseases such as arthritis and heart disease. Experts share their insights on how lifestyle changes such as diet and exercise can help manage inflammation and improve overall health.

Overall, Healthy Living Today season 1 episode 7 offers valuable insights into the importance of nutrition in combating inflammation and promoting overall health. It provides practical tips and advice for viewers to incorporate anti-inflammatory foods into their daily diets and highlights the importance of making lifestyle changes to promote long-term health.

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Description
  • First Aired
    July 6, 2018
  • Runtime
    3 min
  • Language
    English