Paul Hollywood's City Bakes Season 2 Episode 6 Reykjavik

Paul Hollywood's City Bakes is a delectable food travelogue that takes its viewers on a journey to explore the diverse culinary delights of different cities around the world. In season 2, episode 6, Paul Hollywood visits the charming city of Reykjavik in Iceland, known for its stunning natural landscapes, hot springs, and scrumptious traditional delicacies.

Paul starts his gastronomic journey in Reykjavik by visiting a local bakery, where he learns how to make Rugbraud, a traditional Icelandic rye bread. The bread-making process involves a slow bake in a special underground oven that utilizes the natural geothermal heat prevalent in Iceland. Paul watches with fascination as the bakers explain the technique, which has been passed down through generations in Iceland.

Next up, Paul visits a geothermal greenhouse, where he meets with a local chef who specializes in cooking with locally grown produce. Here Paul learns about a unique Icelandic ingredient called Skyr, a type of cultured dairy product that forms the base of many traditional dishes in Iceland. Paul learns how to make a traditional Skyr cake, which he later prepares in his kitchen back home.

Paul also visits a local restaurant, where he meets with an Icelandic chef who is an expert in cooking with seafood. The chef prepares for him a traditional seafood feast consisting of Icelandic salmon, cod, and langoustine, which Paul samples with relish and gives it his approval.

No journey to Iceland is complete without a visit to one of its stunning waterfalls, and Paul takes the opportunity to visit one of the country's most picturesque falls, where he enjoys an alfresco picnic of freshly baked Icelandic bread and Skyr.

Paul wraps up his culinary journey in Reykjavik with a visit to a local dairy farm, where he samples some of the tastiest Icelandic cheeses. Here he also learns about the unique challenges that farmers in Iceland face, given the country's extreme weather conditions and limited agricultural landscape.

Overall, season 2, episode 6 of Paul Hollywood's City Bakes is an enchanting journey through the culinary landscape of Reykjavik, showcasing the unique flavors and traditions of Iceland's vibrant food culture. The episode is a feast for the senses and is sure to leave viewers drooling for more.