The Sporting Chef Season 10 Episode 1 Scott Passes the Baton

In Season 10 of The Sporting Chef, Scott Leysath, the original Sporting Chef, hands over his cooking duties to the new host, Cee Dub. In the first episode, titled "Scott Passes the Baton," Cee Dub takes center stage and showcases his incredible cooking skills.

Cee Dub is an award-winning chef from Idaho who is renowned for his open-flame cooking style. He has a keen interest in the great outdoors and spends his free time hunting and fishing for fresh ingredients. In this episode, Cee Dub creates a variety of delicious dishes featuring fresh, wild-caught Alaskan salmon.

The episode begins with Cee Dub fishing for salmon in the frigid waters of Alaska. He lands an impressive catch, and in typical Cee Dub fashion, he prepares to cook the fish using an open flame. As he expertly fillets the salmon, he reveals some of his secrets to cooking the perfect fish.

Next, Cee Dub heads back to his campsite to start cooking. He enlists the help of some friends, who assist him in preparing a delicious meal featuring the fresh salmon. He starts by creating a mouth-watering salmon ceviche, which he serves with tortilla chips. The ceviche is a hit with everyone at the campsite, and they can't get enough of it.

For the main course, Cee Dub creates a tantalizing salmon dish that is sure to impress even the most discerning palate. He sears the salmon on an open flame, which imparts a smoky flavor to the fish. He then serves the salmon with a creamy avocado sauce, roasted vegetables, and quinoa.

As they enjoy their meal, Cee Dub and his friends discuss the joys and challenges of fishing in Alaska. They swap stories about their most memorable catches and share tips for catching big fish. Throughout the episode, Cee Dub's passion for cooking and fishing shines through, inspiring viewers to have their own outdoor culinary adventures.

The episode concludes with Cee Dub reflecting on his experience cooking in the great outdoors. He acknowledges that cooking over an open flame can be challenging, but also incredibly rewarding. He encourages viewers to try their hand at outdoor cooking, reminding them that the key to success is to use fresh, high-quality ingredients and to have fun.

Overall, "Scott Passes the Baton" is a captivating and informative episode that showcases the incredible talent and skill of Cee Dub, the new host of The Sporting Chef. His passion for cooking and the great outdoors is infectious, and viewers will be inspired to hit the open road and start cooking up a storm.