The Sporting Chef Season 2 Episode 15 Scotch & Salmon

The Sporting Chef season 2 episode 15, entitled "Scotch & Salmon," is a mouth-watering exploration of the tangy, smoky flavors of salmon infused with the robust hint of a good Scotch. Host Scott Leysath, a popular chef and seasoned angler, takes viewers on a culinary adventure as he showcases some of his favorite recipes and techniques for preparing salmon with a delightful Scotch twist.

Throughout the episode, Leysath shares his passion for fishing and cooking as he walks viewers through each step of the cooking process, from selecting the right fish to seasoning and cooking it to perfection. The show features several delicious recipes, including a smoked salmon dip, a grilled salmon salad, and a delectable salmon entree infused with Scotch.

One of the highlights of the episode is Leysath's demonstration of hot smoking salmon over a smoky fire. This method of cooking is a time-honored tradition that imparts a rich, smoky flavor to the fish. Using a simple brine made of salt, sugar, water, and Scotch, Leysath shows viewers how to prepare the fish for smoking and then expertly cooks it over a bed of smoldering wood chips until it is perfectly tender and flavorful.

Another standout recipe is Leysath's grilled salmon salad, featuring tender pieces of grilled salmon nestled atop a bed of fresh greens and topped with a tangy vinaigrette made with honey, lemon juice, and Scotch. The combination of smoky salmon and sweet-and-tangy dressing creates a dish that is both refreshing and satisfying.

The episode also includes a segment on the best ways to pair Scotch with salmon. Leysath explains how the smoky, earthy flavors of Scotch complement the rich, buttery texture of salmon to create a perfectly balanced flavor. He recommends several different types of Scotch, from bold and smoky to light and crisp, depending on the flavor profile of the salmon dish.

Overall, "Scotch & Salmon" is a delightful episode of The Sporting Chef that showcases the artistry and ingenuity of cooking with salmon and Scotch. With its expert tips, mouth-watering recipes, and easy-to-follow demonstrations, this episode is sure to inspire viewers to try their hand at cooking up their own versions of these tasty dishes.