The Sporting Chef Season 7 Episode 6 Food & Booze

The Sporting Chef season 7 episode 6, titled "Food & Booze," follows the host, Scott Leysath, as he teams up with mixologist and founder of the popular blog "A Bar Above," Chris Tunstall, to create unique and delicious food and drink pairings.

Throughout the episode, viewers are introduced to a variety of recipes that incorporate both food and booze. Leysath demonstrates how to create savory dishes such as venison meatballs with a red wine sauce, grilled shrimp with tequila lime butter, and a bourbon glazed pork roast. Tunstall, on the other hand, showcases his mixology skills by creating tasty and creative cocktails like a Bloody Mary with smoked salmon, a tequila and pear punch, and a chocolate martini.

In addition to the recipes, the episode also features some helpful tips and tricks for cooking with alcohol. Leysath explains how to properly deglaze a pan with wine or beer, and demonstrates how to safely light a pan on fire to create a flavorful flambé. Tunstall provides viewers with some insight into the world of mixology, teaching them the proper way to measure and pour ingredients for the perfect cocktail.

Throughout the episode, Leysath and Tunstall work together to pair each dish with the appropriate cocktail, highlighting the flavors and ingredients that complement each other. Viewers are sure to be inspired by the unique and innovative combinations that they come up with, and will no doubt be motivated to try their hand at creating their own food and booze pairings.

As always, Leysath's passion for cooking and hunting is evident throughout the episode, as he shares his love for preparing wild game and using fresh, seasonal ingredients. He encourages viewers to get out there and try new things in the kitchen, and to experiment with different cooking techniques and ingredients.

Overall, "Food & Booze" is a fun and entertaining episode of The Sporting Chef, packed with delicious recipes and helpful tips for cooking with alcohol. Whether you're a seasoned chef or a novice in the kitchen, there's something here for everyone to enjoy. So grab a bottle of your favorite booze and get ready to cook up a storm!