The Sporting Chef Season 9 Episode 9 The Stacy Show

The Sporting Chef season 9 episode 9, titled "The Stacy Show," follows host Scott Leysath as he welcomes Stacy Lyn Harris, an expert in Southern cuisine and wild game cookery. In this episode, viewers are treated to a variety of tasty and unique dishes, including venison lasagna and wild turkey gumbo.

Throughout the episode, Stacy showcases her skill and experience in the kitchen, offering up tips and tricks for preparing wild game in a way that is both delicious and nutritious. From marinating techniques to seasoning blends, she shares her secrets for achieving mouthwatering results.

In addition to the cooking demonstrations, "The Stacy Show" also features some great outdoor adventures. Stacy takes viewers along as she hunts wild turkey in the rolling hills of Alabama, and shares her insights into the importance of sustainable harvesting and conservation efforts.

Throughout the episode, Scott and Stacy banter back and forth, sharing their love of the outdoors and their passion for using wild game as the centerpiece of a great meal. Along the way, they offer insights and advice for novice and experienced hunters alike, and encourage viewers to explore all the options available when it comes to preparing and cooking wild game.

Overall, "The Stacy Show" is a great addition to The Sporting Chef's ninth season. With its mouthwatering recipes, awesome outdoor adventures, and engaging hosts, this episode is sure to appeal to anyone who loves hunting, fishing, and great food. So whether you're an experienced cook or a novice in the kitchen, be sure to tune in and check out "The Stacy Show" on The Sporting Chef.