Watch How To Cook Banana Chocolate Spring Rolls, Coconut-Curry Plantains and Gourmet Banana French Toast
- 2017
- 22 min
Chef extraordinaire David Forestell and guest master chef Terry Ingram share straightforward recipes and the perfect wine companion that can turn you into a gourmet cook. In this episode these master chefs prepare banana-chocolate spring rolls and coconut-curry plantains. Chef Terry Ingram cooks gourmet banana French toast.