Broken Bread Season 1 Episode 4 S1 E4: Cannabis

In the fourth episode of season one of Broken Bread, host and chef Roy Choi digs deeper into the world of cannabis. The episode explores the use of the plant for both medicinal and recreational purposes, as well as its cultural significance and stigmatization.

Choi meets with experts in the industry, including master cannabis chocolatier Vanessa Lavorato, to learn about the process of infusing foods with cannabis. He also visits a dispensary to learn about the different strains and their effects on the body.

Through personal interviews with cannabis users and advocates, Choi explores the ways in which the plant has helped them with various ailments, including PTSD and chronic pain. One interviewee shares how cannabis helped her cope with the loss of her mother and led her to start her own business.

The episode also addresses the racial and socio-economic disparities in the cannabis industry, with Choi highlighting the fact that despite being legalized in many states, people of color are still disproportionately impacted by cannabis-related arrests and lack representation in the industry.

Throughout the episode, Choi shares his own experiences with cannabis and reflects on the cultural stigmatization surrounding the plant. He acknowledges the ways in which his own upbringing and cultural background shaped his initial perceptions of cannabis and how he has since grown to see its benefits.

Overall, S1 E4 of Broken Bread offers a nuanced and informative look at the cannabis industry and its place in our society. Choi's willingness to explore the topic with an open mind and heart leads to a thoughtful discussion about the plant's impact on individuals and communities.