Butter and Brown Season 3 Episode 7 From LA With Love
- November 11, 2019
- 22 min
Butter and Brown season 3 episode 7, titled "From LA With Love," features hosts Leslie Antonoff and Seth Brundle cooking up some tasty treats inspired by the flavors of Los Angeles.
The episode begins with Leslie and Seth chatting about the different types of cuisine that can be found in LA, from Korean barbecue to Mexican street tacos. They talk about their favorite LA restaurants and the dishes that have inspired them.
Next, Leslie and Seth head to the kitchen to start cooking. The first dish they make is a Korean-style barbecue beef skewer. They marinate the beef in a mixture of soy sauce, sesame oil, garlic, and gochujang (a Korean chili paste) before grilling it to perfection. They serve the skewers with a side of pickled daikon radish, which helps to cut through the richness of the beef.
The next dish on the menu is a vegan Mexican-style black bean soup. Leslie and Seth take inspiration from LA's vibrant vegan scene and create a flavorful soup that features black beans, onions, garlic, tomatoes, and a blend of Mexican spices. They garnish the soup with avocado, cilantro, and a squeeze of lime juice for a fresh and bright flavor.
For the entree, Leslie and Seth create a shrimp toast dish that takes inspiration from the Chinese-American cuisine that is popular in LA. They start by making a shrimp paste that includes ginger, scallions, and soy sauce. They spread the paste onto slices of bread and fry them until crispy. To finish the dish, they top the shrimp toasts with a tangy slaw made from cabbage, carrots, and rice vinegar.
To round out the meal, Leslie and Seth make a dessert inspired by the iconic LA dessert spot, Milk Bar. They create a cake that features layers of chocolate cake and rich chocolate ganache, topped with a crunchy layer of Milk Bar's signature "crack pie" crumbs.
Throughout the episode, Leslie and Seth share tips and tricks for cooking with different flavors and ingredients. They talk about the importance of balancing sweet, salty, sour, and spicy flavors in order to create a well-rounded dish. They also emphasize the importance of using fresh, high-quality ingredients to make the most flavorful meals possible.
Overall, "From LA With Love" is a mouth-watering episode that showcases the diverse and exciting flavors of Los Angeles. Leslie and Seth's passion for food and cooking is evident throughout the episode, and viewers are sure to be inspired to try out some of these delicious dishes for themselves.