David Rocco's Amalfi Getaway Season 1 Episode 3 Mozzarella Di Bufala
- March 25, 2012
- 21 min
David Rocco's Amalfi Getaway is a culinary travel show where celebrity chef David Rocco explores the breathtaking Amalfi Coast in Italy. In season one, episode three, titled "Mozzarella Di Bufala," David visits a local cheese producer to learn about the production of buffalo mozzarella.
The episode begins with David driving along the winding roads of the Amalfi Coast, enjoying the stunning views of the Mediterranean Sea. He arrives at a small farm where he meets the owner, who has been producing buffalo mozzarella for over three decades. David is excited to learn about the production process and gets a firsthand look at how the cheese is made.
He starts by visiting the buffalo herd that provides the milk for the mozzarella. He learns that the buffalo are well-cared-for and produce high-quality milk that is essential to the cheese-making process. David is impressed with the size and strength of the animals, but also their docile temperament.
From there, David heads to the cheese-making facility where he sees the milk being transformed into curds and then into mozzarella. He watches as the cheese is stretched and molded into the traditional ball shape. David also learns about the different types of buffalo mozzarella, including the freshest, creamiest version which is eaten on the same day it is made.
After learning about the production process, David gets to taste the different types of buffalo mozzarella. He tries the freshest version, which he describes as soft and creamy with a delicate flavor. He also samples the aged version, which has a stronger flavor and a firmer texture. David is clearly impressed with the quality of the cheese and the passion that the owner has for his craft.
In addition to tasting the cheese, David also gets to cook with it. He prepares a traditional Caprese salad with ripe tomatoes, fresh basil, and the buffalo mozzarella. He also makes a simple pasta dish with the cheese, using just a few ingredients to create a delicious and easy-to-make meal.
Throughout the episode, David showcases the beauty of the Amalfi Coast, including its stunning coastlines and charming towns. He also highlights the importance of preserving traditional food production methods and supporting local farmers.
In conclusion, "Mozzarella Di Bufala" is a wonderful episode of David Rocco's Amalfi Getaway that showcases the beauty and culinary traditions of the Amalfi Coast. With stunning views, mouth-watering food, and informative education, it is a must-watch for anyone who loves food and travel.