Food Feed Season 1 Episode 2 Best Bites in Austin
- July 25, 2014
- 24 min
Food Feed is an exciting food-focused reality television show which delves deep into the world of culinary delights across America. In season 1 episode 2, titled Best Bites in Austin, the show heads to the beautiful city of Austin where the team explores the food scene and redefines all known boundaries of culinary experiences.
The host of the show, Chef Max, a renowned foodie, takes us on a journey of discovery in Austin, giving us insight into the best places to eat, drink, and experience the city's culture through its food. The episode kicks off with Chef Max visiting the famous Franklin's Barbecue, the local hot spot known for their mouth-watering brisket and pork ribs. He talks with the pit master Aaron Franklin, exploring the secrets behind his world-famous recipe that has made Franklin's Barbecue a go-to destination for hungry food enthusiasts from around the world.
Next, Chef Max heads to Launderette, a restaurant that serves a unique blend of freshly sourced American cuisine. The episode offers an inside look into the exciting blend of flavors and textures served by the award-winning chef, Rene Ortiz. Chef Max interviews the chef and learns about his inspiration for creating these unique dishes. He also gets a chance to try out some of the signature items on the menu and describes them in detail, giving viewers an opportunity to experience Launderette virtually.
As the tour continues, we then move on to the next destination, Elizabeth Street Cafe, a Vietnamese-style cafe. Chef Max takes viewers into the kitchen to see how the classic dishes like Banh Mi sandwiches, spring rolls, and Pho soup are made. Chef Max interviews Chef Larry McGuire, the mastermind behind the cafe's menu, and he shares his vision for creating a stunning intersection of Vietnamese and French cuisines. The episode offers a unique insight for viewers who are passionate about food and enjoy learning about the inspirations behind the culinary creations.
The journey continues to discover more hidden gems in the city, and the next stop is Odd Duck. This locally owned restaurant captures the essence of the city and serves up a mix of dishes combining comfort food with unique flavors and spices. Chef Max gets a chance to sit down with owners Chef Bryce Gilmore and Dylan Gilmore and talk about their passion for food, local ingredients, and their journey in Austin's food scene. He also gets to taste some of the restaurant's most iconic dishes, giving viewers an exceptional food experience.
Finally, the episode concludes with a visit to Sway, serving up modern Thai cuisine and top-rated dishes. Max speaks with the executive chef, Charles Schlienger, who shares his story and his love of Thai food. He takes us into the kitchen and showcases their unique ingredients and preparation techniques that make their dishes stand out. Chef Max also tries out some of the restaurant's signature cocktails, giving viewers insight into the perfect drink pairings for the delicious food.
Overall, the episode offers an authentic and intimate look into the city of Austin through its food, providing viewers with an inside view of some of the best culinary experiences the city has to offer. The Best Bites in Austin gives viewers an immersive and exciting experience that is sure to leave them wanting more.