Food, Science, and the Human Body Season 1 Episode 15

Ep 15. Water: The Liquid of Life

  • TV-PG
  • July 21, 2017
  • 29 min

Food, Science, and the Human Body is a thought-provoking TV series that explores how different foods and nutrients interplay with human physiology. In the 15th episode of season one, entitled Water: The Liquid of Life, viewers are taken on a fascinating journey through the science of hydration and its impact on overall well-being.

The episode kicks off by addressing some pressing questions concerning water: How much water should we be drinking per day? Is all water the same? And what happens when we don't consume enough water? Through expert interviews and scientific explanation, viewers get an in-depth look at the critical role water plays in our bodies.

The episode then delves into the fascinating science behind how water is absorbed and transported through the body. We learn about the intricate web of organs and structures that water flows through, including the stomach, small intestine, kidneys, and blood vessels. Through intricate animations and 3D models, we gain a vivid understanding of how water moves through our bodies, and the impact it has on our health.

Next, the show examines some of the common myths and misconceptions surrounding hydration. We learn that not all liquids are created equal when it comes to hydration, and that certain drinks like alcoholic beverages and caffeine can actually lead to dehydration. The show also discusses the dangers of over-hydration, and how over-consumption of water can lead to dangerous electrolyte imbalances.

The episode then turns to the practical impacts of hydration on our daily lives. We learn about the differences in hydration needs between athletes and sedentary individuals, and how hydration levels can impact performance and recovery. The show also discusses some of the common hydration concerns faced by elderly individuals, pregnant women, and individuals with certain medical conditions.

The episode then moves on to explore some of the emerging science around water and how it can impact our broader health. We learn about the potential benefits of drinking alkaline water, and the growing body of research examining the gut microbiome and its link to hydration. We also explore the fascinating new field of water sommeliers, who specialize in identifying and recommending different types of water based on their taste, mineral composition, and other factors.

The episode then wraps up with a compelling look at how water plays a critical role in global health and development. We learn about the ongoing challenges of clean water access for many communities around the world, and how organizations like the UN and World Health Organization are working to address these issues. We also explore some of the innovative approaches being taken by entrepreneurs and activists to bring clean water solutions to those who need them most.

Overall, Water: The Liquid of Life is a fascinating and informative episode that illuminates the vital role that hydration plays in our overall health and wellbeing. Through expert insights, cutting-edge science, and practical tips, viewers come away with a newfound appreciation for the importance of staying hydrated and the many benefits that come with it.

Description
Watch Food, Science, and the Human Body - Water: The Liquid of Life (s1 e15) Online - Watch online anytime: Buy, Rent
Food, Science, and the Human Body, Season 1 Episode 15, is available to watch and stream on The Great Courses Signature Collection. You can also buy, rent Food, Science, and the Human Body on demand at Amazon online.
  • First Aired
    July 21, 2017
  • Content Rating
    TV-PG
  • Runtime
    29 min
  • Language
    English