Make This Tonight Season 3 Episode 1 Frightening Fried Fish

As the third season of Make this Tonight kicks off, viewers are in for a treat with episode one being entitled Frightening Fried Fish. Known for their creative and innovative takes on classic recipes, hosts Lucy and Brad are set to take viewers on yet another culinary adventure.

In this episode, the duo is starting with a classic fish and chips recipe with a twist that's sure to frighten even the bravest of eaters. Drawing inspiration from classic Halloween themes, the Frightening Fried Fish recipe features a unique and unusual spin on traditional fish and chips.

Lucy and Brad start by preparing the fish using traditional techniques to get just the right texture. However, it's the coating that's set to take the dish to a whole new level. With a blend of herbs and spices that includes smoked paprika and cayenne pepper, viewers can expect a spicy kick that will keep them coming back for more.

As the hosts fry up the fish, they reveal their secret ingredient, which many may find surprising. However, Brad insists that it's what gives the dish its unique and somewhat frightening flavor.

As viewers wait in anticipation for the final product, Lucy prepares a homemade tartar sauce that complements the fish perfectly. However, she too, adds her own unique twist by adding a hint of dill and horseradish to the mix.

As viewers watch on, Lucy and Brad assemble the dish and garnish it with a few playful Halloween-themed elements. The result is a dish that's sure to impress even the most discerning eater.

However, the episode doesn't stop there. After creating the Frightening Fried Fish recipe, Lucy and Brad take on a more challenging and unusual recipe – squid ink pasta. As they prepare the dish from scratch – preparing the pasta dough and the squid ink sauce - viewers are taken on an in-depth look at the art of making fresh pasta.

The duo finishes the dish off with fresh calamari, and as they taste it, viewers gain a better understanding of what sets the dish apart from other pasta dishes. The ink gives the pasta a unique flavor that is both bold and subtle.

As always, Lucy and Brad's quirky and entertaining personalities make for an engaging viewing experience. Throughout the episode, viewers are taken on a culinary journey that showcases excellent cooking techniques and unique recipes that are both impressive and achievable.

With Frightening Fried Fish opening the third season of Make this Tonight, viewers can expect more episodes that blend classic recipes with unique elements to create dishes that are both delicious and surprising. The duo has a knack for making even the most traditional dishes exciting, and their diverse range of recipes ensures that there's something for everyone.

So get ready to see unexpected ingredients and inspiring new takes on classic dishes. Make this Tonight season 3 episode 1 is a must-watch for anyone looking to take their cooking skills to the next level while experimenting with bold new flavors and techniques.