Make This Tonight Season 5 Episode 3 A Stylish Salmon Hump Day Supper
- August 16, 2017
- 22 min
Chef Parisa's menu tonight? Roasted Salmon with savory, caramelized onions, Mushrooms, and Herbs, with an Arugula Salad with Lemon Sumac Dressing, and a super fun recipe for Za'atar Sweet Potato Fries and & Labneh Dip - her go-to midweek menu when she worked in the crazy high-paced fashion world in