MasterChef Junior USA Season 4 Episode 7 Blind Ambition

In MasterChef Junior USA season 4 episode 7, titled "Blind Ambition," the young chefs face a unique challenge as they are tasked with creating a dish using only their sense of smell and touch. The contestants are blindfolded and given a basket containing a variety of ingredients, which they have to identify through their other senses in order to create a flavorful and visually appealing dish.

The judges are impressed by the creativity and skill of the junior chefs, as they successfully identify ingredients such as spices, fruits, and vegetables through their sense of smell and touch. Some of the dishes that are created include a spicy shrimp cocktail, a fruit and herb salad, and a savory beef stew.

After the blindfolded challenge, the contestants are then given the opportunity to work in pairs to create a family-style dish for a group of special guests. The junior chefs show off their teamwork skills as they work together to create dishes such as roasted chicken with vegetables, shrimp scampi, and a delectable dessert.

As always, the stakes are high and the competition is fierce, as the young chefs battle it out for a chance to advance to the next round. Despite some setbacks and challenges along the way, the contestants remain determined and focused as they showcase their culinary skills and creativity.

In the end, only one junior chef will emerge as the winner of "Blind Ambition," earning the respect and admiration of the judges and the audience alike. With each passing episode, the competition grows more intense and the dishes become even more impressive, as these talented young chefs prove that age is just a number when it comes to cooking and culinary skill.