The Sporting Chef Season 6 Episode 10 Sausage Party

The Sporting Chef season 6 episode 10, titled "Sausage Party," is an exciting and informative episode for foodies and hunting enthusiasts alike. The show is about cooking wild game and fish and is hosted by the renowned chef and hunter, Scott Leysath.

The episode starts with Scott discussing the importance of making sausage when it comes to utilizing all parts of a wild game animal and how to make use of an old sausage stuffer. Scott shares the best tips and tricks for making sausage that will have your mouth watering and leave you wanting more.

He takes to the kitchen to demonstrate how to make various sausages, including breakfast sausages, country-style sausages, and even hot dogs. He shows the audience how to carefully choose the right mix of seasonings and spices to achieve the perfect flavor and texture for each type of sausage. He demonstrates how to properly grind the meat, stuff the sausage casings, and cook them to perfection.

In addition to sausage-making, this episode also features various recipes that incorporate wild game and fish. Scott creates delicious dishes like backstrap poppers, duck bacon-wrapped quail, smoked fish dip, and wild game nachos, just to name a few. Throughout the episode, Scott shares his expert tips on how to properly prepare the meat, select the best ingredients, and create unique flavor combinations that are sure to impress any dinner guest.

One of the most exciting parts of this episode is when Scott takes to the field to hunt for wild game, specifically wild hogs, to show the importance of hunting and utilizing all parts of the animal to make delicious meals. He discusses the advantages of hunting feral hogs, as well as the need for proper meat preparation before cooking to ensure that it's safe and flavorful.

Overall, "Sausage Party" is an entertaining and informative episode for anyone interested in cooking wild game and fish or looking to broaden their culinary skills. Scott's expertise and passion for hunting and cooking shines through in every segment, making it a must-watch for any fan of the outdoors and good food.