Watch Stir-fried Poke and Kiriboshi Daikon
- 2016
- 2 min
It' so easy and quick to make it.Kiriboshi Daikon is such a useful dried food that you don't have to cut anymore.It contains more nutrients than raw daikon and besides is very simple.It is usually simmered, but this time we are going to pan-fry it lightly and then it's done with oyster sauce.This food is moderately chewy and tastes different.