Watch What's With Wheat?

What's With Wheat? is a 2016 documentary film that explores the impact of wheat on human health. The film is directed by Justin Brown and stars Cyndi O'Meara, David D. Perlmutter, and Sayer Ji. The film begins by discussing the history of wheat and how the plant has changed over time. It explains that modern wheat has been genetically modified to produce higher yields and that this has led to a reduction in the crop's nutritional value. The film also discusses the use of pesticides and herbicides in wheat production, and how these chemicals can harm both the environment and human health.

The film then goes on to explore the impact of wheat consumption on human health. It highlights the fact that many people have gluten sensitivities or allergies, and that these conditions can lead to a range of health problems, including gastrointestinal issues, joint pain, and fatigue. The film argues that these problems are often misdiagnosed or ignored by the medical community, and that a lack of understanding of the impact of wheat on human health has led to widespread health problems.

Throughout the film, experts in the field of nutrition and health are interviewed, including doctors, scientists, and nutritionists. They offer insights into the impact of wheat on human health and discuss the ways in which people can improve their health by eliminating or reducing wheat from their diet.

The film also features interviews with people who have experienced health problems as a result of eating wheat. These personal stories offer a compelling look at the real-world impact of the issues highlighted in the film.

Despite its focus on the problems associated with wheat consumption, What's With Wheat? also offers hope for those looking to improve their health. The film highlights the growing movement of people who are embracing a grain-free or gluten-free lifestyle, and it discusses the many innovative and delicious alternatives to wheat that are available.

Overall, What's With Wheat? is a thought-provoking and informative documentary that offers a compelling look at the impact of wheat on human health. It is an important film for anyone who is concerned about their health or interested in learning more about the impact of food on the body.

What's With Wheat? is a 2016 documentary with a runtime of 1 hour and 19 minutes. It has received mostly positive reviews from critics and viewers, who have given it an IMDb score of 6.5.