Watch Dicksta's Dishes

Brian is being held hostage, and the only way to free him is for The Dicksta and Frank to complete a pizza throwdown.

The Dicksta has received an envelope in the mail with a recipe for something called "special brew". It may be candy, or it may be something far more sinister.

The Dicksta demonstrates how to make a kick-ass roast chicken, but his triumph is short-lived when Frank suffers a tragic accident.

The Dicksta and Frank flex their stuff in the kitchen by cooking a batch of wild mussels.

The Dicksta and Frank are making pork medallions, using only the finest Snail Guru-approved ingredients.

The flavor secret is in the fat, as The Dicksta and Frank make burgers.

Gobble-gobble, yum... For this week's episode, The Dicksta and Frank are making turkey sliders.

Learn how to prepare homemade onion rings, The Dicksta way.

The Dicksta demonstrates how to prepare an old-fashioned New England-style clam boil.

The Dicksta hits the road to sample Rhode Island's best Ethiopian cuisine and learn how to make injera, an East African flatbread.

Join The Dicksta and Frank for a demonstration of how to cook pan-fried chicken, the Rhode Island way.

The Dicksta and Frank set out to make genuine down-home squash pancakes (just as long as The Snail Guru approves their ingredient list, that is).

It's a bird, it's a pla...er, no, it really is just a bird, and not even a hatched one at that. Join The Dicksta and special guest star "Russell Brand" as they demonstrate the perfect way to cook duck fetus.

Live from Narragansett, Rhode Island, The Dicksta and Frank show how to harvest, cook and consume sea snails (periwinkles).