Food as a Lifestyle

Watch Food as a Lifestyle

  • 2017
  • 1 Season

Food as a Lifestyle is a captivating show that airs on Foodable Network, hosted by Adrienne Calvo and Sylva Senat. The show depicts the excitement, irresistible flavors, and tantalizing aromas of living life to its fullest with excellent food. The program takes on a journey that is truly inspiring, leading to a culinary adventure with the two hosts who are themselves industry professionals. From the moment you start watching, you’ll feel the love for food and how it connects us all.

Adrienne Calvo, an accomplished chef, restauranteur, and personality, has years of experience and brings her unique perspective to the show. Her deep knowledge of food and wine pairings, combined with her fascinating background as a World Poker Tour professional, adds an unexpected twist to each episode.

Sylva Senat, a renowned executive chef, food & beverage visionary, and cookbook author, is dedicated to reviving classics, and each recipe he shares on the show is an innovative twist on an old favorite.

Together, Calvo and Senat share their respective journeys and take viewers on a culinary tour, showcasing their signature recipes and cooking techniques. The show goes beyond food and delves into the different aspects of the culinary world, including the importance of sustainability and how to shop and prepare food in a socially and environmentally conscious way.

Unlike other cooking shows, Food as a Lifestyle is not just about preparing meals, but how food integrates itself into our everyday lives. The show highlights how food connects us socially, intellectually, and emotionally.

One of the best aspects of Food as a Lifestyle is the variety of dishes and styles. The show features a wide array of cuisines, including Italian, French, Spanish, and Asian, among others. Whether you are a vegetarian, vegan, or a meat lover, the show has something to offer everyone.

The show is shot in vibrant locations, from local farmer’s markets to some of the world's greatest restaurants, making it an immersive experience that goes beyond the confines of a TV screen. It is also incredibly informative, with each episode providing viewers with an educational take on food culture and cuisine.

The show also features celebrity guests who share their favorite dishes, culinary expertise, and experiences with Calvo and Senat. The conversations are always lively, engaging, and provide unique insight into the world of food and its impact on society.

Overall, Food as a Lifestyle is a fantastic show for food lovers of all ages and cultural backgrounds. It is informative, entertaining, and offers a unique perspective on food culture. Watching the show encourages viewers to get creative in the kitchen and pursue cooking as not just a hobby, but a way of life.

Food as a Lifestyle is a series that ran for 1 seasons (10 episodes) between December 1, 2017 and on Foodable Network

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Seasons
Seafood is Redefining Artisan Menus
5. Seafood is Redefining Artisan Menus
December 1, 2017
In this episode, we follow Chef Sylva Senat, who has worked at renowned restaurants like The Sign of the Dove, Aquavit, Jean-Georges, and Buddakan, as he mentors the next generation of culinary professionals via Careers through Culinary Arts Program (C-CAP.) He explores how to substitute sustainable seafood options in popular dishes, also known as the "Swap Meat" technique.
Seafood is Redefining Artisan Menus
5. Seafood is Redefining Artisan Menus
December 1, 2017
In this episode, we follow Chef Sylva Senat, who has worked at renowned restaurants like The Sign of the Dove, Aquavit, Jean-Georges, and Buddakan, as he mentors the next generation of culinary professionals via Careers through Culinary Arts Program (C-CAP.) He explores how to substitute sustainable seafood options in popular dishes, also known as the "Swap Meat" technique.
Hama Hama Oysters Unite a Family to Their Land and Community
4. Hama Hama Oysters Unite a Family to Their Land and Community
December 1, 2017
"It's probably one of the most beautiful places on the planet..." says Adam James, operation manager at Hama Hama Oyster Company, referring to the farm bed located at the mouth of one of the shortest, coldest, and least developed rivers in Washington's Olympic Peninsula: Hamma Hamma River. This is the place where oysters are magical.
Hama Hama Oysters Unite a Family to Their Land and Community
4. Hama Hama Oysters Unite a Family to Their Land and Community
December 1, 2017
"It's probably one of the most beautiful places on the planet..." says Adam James, operation manager at Hama Hama Oyster Company, referring to the farm bed located at the mouth of one of the shortest, coldest, and least developed rivers in Washington's Olympic Peninsula: Hamma Hamma River. This is the place where oysters are magical.
48 Hours With BOKA Restaruant Group in Chicago
3. 48 Hours With BOKA Restaruant Group in Chicago
December 1, 2017
In this episode, we're giving viewers a behind-the-scenes look into the lives of two James Beard nominated restaurateurs, Kevin Boehm and Rob Katz of Boka Restaurant Group (BRG) in Chicago. BRG is a chef-driven restaurant group made up of six chef partners and 12 different establishments.
48 Hours With BOKA Restaruant Group in Chicago
3. 48 Hours With BOKA Restaruant Group in Chicago
December 1, 2017
In this episode, we're giving viewers a behind-the-scenes look into the lives of two James Beard nominated restaurateurs, Kevin Boehm and Rob Katz of Boka Restaurant Group (BRG) in Chicago. BRG is a chef-driven restaurant group made up of six chef partners and 12 different establishments.
48 Hours With Los Angeles' Four Seasons Hotel Executive Chef, Cyrille Pannier
2. 48 Hours With Los Angeles' Four Seasons Hotel Executive Chef, Cyrille Pannier
December 1, 2017
A chef's job is never really done. Whether at work or at home, it's common for lines to blur, especially when you're spearheading a 24-hour operation. But when you make food your life, sometimes even the "bitter" can be sweet.
48 Hours With Los Angeles' Four Seasons Hotel Executive Chef, Cyrille Pannier
2. 48 Hours With Los Angeles' Four Seasons Hotel Executive Chef, Cyrille Pannier
December 1, 2017
A chef's job is never really done. Whether at work or at home, it's common for lines to blur, especially when you're spearheading a 24-hour operation. But when you make food your life, sometimes even the "bitter" can be sweet.
Orchestrated Chaos at Chef Adrianne's
1. Orchestrated Chaos at Chef Adrianne's
December 1, 2017
On this episode of Food as a Lifestyle, we meet Chef Adrianne Calvo of Chef Adrianne's Vineyard Restaurant and Wine Bar as she begins her day with a little bit of foraging at Paradise Farms. These little adventures that she takes often inspire her menu.
Orchestrated Chaos at Chef Adrianne's
1. Orchestrated Chaos at Chef Adrianne's
December 1, 2017
On this episode of Food as a Lifestyle, we meet Chef Adrianne Calvo of Chef Adrianne's Vineyard Restaurant and Wine Bar as she begins her day with a little bit of foraging at Paradise Farms. These little adventures that she takes often inspire her menu.
Description
Where to Watch Food as a Lifestyle
Food as a Lifestyle is available for streaming on the Foodable Network website, both individual episodes and full seasons. You can also watch Food as a Lifestyle on demand at Amazon.
  • Premiere Date
    December 1, 2017