Jamie Oliver's 15 Minute Meals Season 1 Episode 21 Thai Chicken Laksa and Kinda Nicoise Salad

Jamie Oliver's 15 Minute Meals season 1 episode 21 features two mouth-watering dishes that can be easily prepared in just 15 minutes - Thai Chicken Laksa and Kinda Nicoise Salad.

In this episode, Jamie uses his signature style of cooking to create two dishes simultaneously, making it a time-efficient method that can save viewers a lot of time in the kitchen.

First up, Jamie prepares his Thai Chicken Laksa, which is a spicy and fragrant coconut-based soup with chicken and rice noodles. He uses lime leaves, ginger, garlic, and lemongrass to create the flavorful base of the soup. He then adds in sliced chicken breast, rice noodles, and a mixture of vegetables such as peppers, carrots, and baby corn to add crunch and texture to the soup. Finally, he garnishes the soup with cilantro, bean sprouts, and sliced red chili.

Next, Jamie moves on to his Kinda Nicoise Salad, which is a delicious take on the classic French salad. Instead of using tuna and anchovies, Jamie opts for smoked salmon, which he pairs with boiled eggs, green beans, and cherry tomatoes. To add some crunch, he also adds in olives and capers. For the dressing, Jamie mixes together olive oil, white wine vinegar, and Dijon mustard to create a tangy and flavorful dressing that ties everything together.

Throughout the episode, Jamie shares tips and tricks on how to save time in the kitchen, such as the importance of using pre-prepared ingredients like pre-cooked rice noodles and smoked salmon, as well as using a food processor to chop vegetables quickly and easily.

Overall, this episode of Jamie Oliver's 15 Minute Meals is a testament to the fact that with good planning and some quick cooking skills, anyone can make delicious and nutritious meals in just 15 minutes - perfect for those with busy lifestyles or who just want to spend less time in the kitchen.