Victorian Farm Season 1 Episode 1 Episode 1

In the first episode of Victorian Farm, Ruth Goodman, Alex Langlands, and Peter Ginn are transported back in time to the year 1885 and given the task of running a Victorian farm in Shropshire, England. The episode starts with the three presenters arriving at the 35-acre farm they will be in charge of. They are greeted by a rundown farmhouse, a barn full of hay, and a few acres of land that have not been tended to in years.

The trio quickly jumps into work, with Ruth taking charge of the cooking, Alex in charge of the animals, and Peter taking on the role of the farmer. They start by clearing out the farmhouse and setting up a kitchen. Ruth gets to work creating a meal that would have been traditional in Victorian times, like beef stew and dumplings cooked over an open fire.

Meanwhile, Alex sets to work taking care of the farm's animals. He is tasked with feeding and cleaning up after pigs, cows, and chickens. Despite his background in farming, Alex struggles with the manual labor required to keep the animals healthy and happy.

Peter takes on the task of restoring the farm's land, which has been neglected for a long time. He begins by using a horse-drawn plow to turn the soil and plant crops like wheat and barley. He works quickly to get the crops planted before the weather changes, which would make it too late to get a harvest.

Throughout the episode, the presenters face a range of challenges, including broken farm equipment, bad weather, and difficult living conditions. But the biggest challenge they face is simply adjusting to life in Victorian times. They have to learn how to live without modern conveniences like electricity and running water, and adjust to a slower pace of life.

Despite the difficulties they face, Ruth, Alex, and Peter are all dedicated to making the farm a success. They work long hours and make sacrifices to keep the farm running, all while learning about the basic principles of Victorian farming.

Overall, the first episode of Victorian Farm is an engaging and informative look at life on a Victorian farm. It provides a fascinating glimpse into a bygone era, and is sure to be of interest to anyone with an interest in history, farming, or rural life.