Desus & Mero Season 3 Episode 2 COOK-'EM-ALL

Desus & Mero is a talk show hosted by Bronx-based comedians Desus Nice and The Kid Mero. The show premiered on Showtime in February 2019 and has since become known for its irreverent humor, topical commentary, and celebrity guests. Season 3 marks a return to the studio after the previous season was filmed remotely due to the COVID-19 pandemic.

In episode 2 of season 3, titled "COOK-'EM-ALL," Desus & Mero welcome a variety of guests from the world of food and cooking. The episode begins with the hosts riffing on their personal experiences with food, from ordering delivery during the pandemic to eating sushi for the first time. They also discuss the ongoing trend of "hot vax summer," joking that they are more interested in a "hote vax summer" (i.e. hot soup dumplings).

The first guest to join Desus & Mero is chef and restaurateur Marcus Samuelsson. Samuelsson, who was born in Ethiopia and raised in Sweden, is the owner of several acclaimed restaurants, including Red Rooster in Harlem. He talks about his latest cookbook, "The Rise: Black Cooks and The Soul of American Food," which celebrates the contributions of Black chefs to American cuisine. Samuelsson also discusses his upbringing, his love of music, and the challenges facing the restaurant industry in the wake of the pandemic.

Next up is chef and television personality Eddie Huang, best known for his memoir "Fresh Off The Boat" and the subsequent ABC sitcom of the same name. Huang talks about his new travel series, "Snack World," which explores street food culture around the globe. He also shares his thoughts on identity, representation in media, and the ways in which food can bring people together.

The final guest of the episode is comedian and author Phil Rosenthal, who created the beloved sitcom "Everybody Loves Raymond." Rosenthal is also the star of the Netflix series "Somebody Feed Phil," in which he travels the world in search of the best food and drink. He talks about his personal philosophy of food ("It's not just nutrition, it's everything") and shares some of his favorite culinary discoveries from his travels. Desus and Mero also ask him about his experiences working in television, including his encounters with Hollywood egos and his love for his own family.

Throughout the episode, Desus and Mero interject with their trademark humor and commentary, poking fun at topics as varied as subway etiquette, the New York Knicks, and the pronunciation of "bruschetta." They also play a game called "Marcus Samuelsson or Noname song title?" in which they try to guess whether a given phrase is a dish from Samuelsson's cookbook or a track from rapper Noname's discography.

Overall, "COOK-'EM-ALL" is a fun and lively episode that showcases the range of talent and personalities that Desus & Mero are able to bring to their show. It's a must-watch for anyone who loves food, comedy, or just spending time with two of the most irreverent and entertaining hosts on television.