The Bombay Chef Season 1 Episode 18 How To Make Chicken Nuggets

  • TV-G
  • December 31, 2017
  • 5 min

The Bombay Chef season 1 episode 18 titled "How To Make Chicken Nuggets" is an exciting episode that provides viewers with a step-by-step guide on how to make restaurant-quality chicken nuggets right at home. In this episode, the Bombay Chef, Varun Inamdar, takes the viewers through the entire process of making classic chicken nuggets, from preparing the chicken to breading and frying them to perfection.

Throughout the episode, the Bombay Chef shares useful tips and tricks to ensure that the chicken nuggets turn out just right. He emphasizes on the importance of using fresh, high-quality chicken and shows viewers how to properly cut and prepare the chicken for the nuggets. He also educates the viewers on how to make a homemade seasoning blend for optimal flavor.

Once the chicken is prepped, the Bombay Chef walks viewers through the breading process, which involves coating the chicken in a mixture of flour, egg, and breadcrumbs. He explains how to get the correct consistency for the batter and the importance of allowing the breadcrumbs to adhere to the chicken for the perfect crispy coating.

The Bombay Chef then demonstrates how to properly fry the chicken nuggets, ensuring that they are cooked through evenly and come out golden brown and crispy. He stresses the importance of not overcrowding the frying pan to avoid the nuggets from sticking together.

Finally, the Bombay Chef instructs on how to properly serve the chicken nuggets by pairing them with a homemade dipping sauce that includes mayonnaise, mustard, and honey. He encourages viewers to experiment with different dipping sauces to find their favorite flavor combinations.

Overall, The Bombay Chef season 1 episode 18 is an excellent guide for anyone looking to make delicious chicken nuggets at home. The episode is entertaining and informative, with the Bombay Chef's infectious enthusiasm and clear guidance making the process seem achievable for even novice cooks. By the end of the episode, viewers will feel confident in their ability to replicate restaurant-quality chicken nuggets in their own kitchen.

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Description
  • First Aired
    December 31, 2017
  • Content Rating
    TV-G
  • Runtime
    5 min
  • Language
    English