The Perennial Plate

Watch The Perennial Plate

  • 2017
  • 3 Seasons

The Perennial Plate is a food and travel documentary series that explores the rich and diverse world of global cuisine. The show follows the adventures of chef and journalist Daniel Klein and his partner Mirra Fine as they travel around the globe, visiting different countries and communities, and documenting their experiences with local farmers, ranchers, fishermen, and chefs.

The show is produced by Tastemade, a global media network focusing on food, travel, and lifestyle content. Tastemade's production values are top-notch, with each episode featuring stunning cinematography, immersive sound design, and engaging storytelling.

The Perennial Plate is not just about food, but also about people and culture. Each episode tells a unique story about the people behind the food, whether it's a group of indigenous farmers in Peru, a family-owned butcher shop in Italy, or a group of street food vendors in Vietnam. Through their travels, Klein and Fine showcase the incredible variety of ingredients, flavors, and cooking techniques that exist around the world, while also shedding light on important issues such as sustainability, tradition, and social justice.

One of the most compelling aspects of The Perennial Plate is its focus on authenticity. Klein and Fine are not your typical food TV hosts—they are passionate, curious, and deeply respectful of the cultures they encounter. They are not afraid to get their hands dirty, whether it's working on a farm or learning how to make a traditional dish from scratch. This authenticity is reflected in everything from the show's cinematography to its editing style, which eschews flashy graphics and sound effects in favor of a more organic, naturalistic approach.

Another strength of The Perennial Plate is its ability to balance serious topics with lighthearted humor. While the show tackles complex issues such as food insecurity and climate change, it also celebrates the joy of cooking and eating with friends and family. Klein and Fine have a natural chemistry and sense of humor that makes the show feel relatable and fun, even as they delve into weighty topics.

Overall, The Perennial Plate is a must-watch for anyone who loves food, travel, and storytelling. It offers a unique and authentic look at global cuisine and culture, while also highlighting some of the biggest challenges facing our food system today. Whether you're a seasoned foodie or just looking for some inspiration for your next meal, The Perennial Plate is sure to satisfy.

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Seasons
A Rising Tide
5. A Rising Tide
April 17, 2018
Lobster is the lifeblood of many Nova Scotia fishing communities, where the world's largest tides dictate the daily catch. Follow Lobster from the The Bay of Fundy to your plate.
Lightfoot
4. Lightfoot
April 10, 2018
The story of a family's lost land and it's recovery over generations.
The Bite House
3. The Bite House
April 3, 2018
What would a Michelin star meal look like in someone's humble home? At The Bite House... Chef Bryan Picard and his girlfriend live upstairs, the bread is made by his dad and this house in the woods is the stage for Cape Breton's finest ingredients. Michelin isn't in Canada, but if it were...
On the Shores of This Bay
2. On the Shores of This Bay
March 27, 2018
On Malagash Bay in Nova Scotia lives a very happy Oyster farmer.
A Brief History of Acadians in Nova Scotia
1. A Brief History of Acadians in Nova Scotia
March 20, 2018
Without a country, what defines a people? The first film from our adventures in Nova Scotia takes a whimsical path to Acadia through the eyes of cookbook author Simon Thibault who celebrates the perseverance of food culture despite a history of hardship and "being dispersed, but still fervently of where you are."
Description
  • Premiere Date
    February 16, 2017