Calling All Cooks Season 3 Episode 19 Seafood Rustica

Calling All Cooks is a wonderful cooking show that features some of the best home cooks around the country sharing their family recipes and cooking tips. Each episode is dedicated to a specific theme or recipe, and in this season 3 episode 19, we get to learn how to make Seafood Rustica, a delicious Italian pasta dish.

The episode begins with the host, Patty, introducing us to today's cook, Mary. Mary is a retired nurse who loves to cook and is known for her incredible seafood dishes. She shares with us the story of how she came up with the recipe for Seafood Rustica. She explains that she wanted to create a dish that was easy to make, delicious, and full of seafood flavor. She combined her favorite seafood ingredients with pasta and created this perfect dish that her family and friends love.

Mary starts by cooking the pasta and setting it aside. She then proceeds to prepare the seafood. She uses a variety of seafood ingredients, including shrimp, scallops, mussels, and clams. She explains that it is important to clean the seafood thoroughly and remove any sand or grit. She also removes the beards from the mussels and debeards the clams.

Mary then proceeds to cook the seafood. She starts by sautéing garlic and shallots in olive oil until they are fragrant. She then adds the seafood and cooks it until it's done. She explains that it's important not to overcook the seafood as it can become tough and rubbery.

Next, Mary prepares the sauce. She starts by whisking together eggs and Parmesan cheese in a bowl. She then adds heavy cream and continues whisking until the sauce is smooth. She adds the sauce to the seafood and stirs everything together.

Mary then combines the sauce and seafood with the cooked pasta. She tosses everything together until the pasta is coated in the sauce and all the seafood is evenly distributed. She garnishes the dish with fresh parsley and serves it hot.

Throughout the episode, Mary shares her cooking tips and tricks. She explains that it's important to use fresh and high-quality seafood when making this dish. She also advises that you should cook the seafood in batches to prevent overcrowding and ensure that each piece cooks evenly.

The host, Patty, also adds her own tips and suggestions. She explains that you can use any type of pasta for this dish. She also suggests that you can add additional vegetables like spinach or tomatoes to the recipe.

Overall, this episode of Calling All Cooks is a great resource for anyone who loves seafood and wants to learn how to make a delicious and easy pasta dish. Mary's Seafood Rustica is a perfect combination of seafood flavor and creamy sauce that is sure to impress your family and friends. This episode is an excellent example of how home cooks can create amazing dishes with simple ingredients and a little bit of creativity.