Gordon Ramsay's Ultimate Cookery Course Season 1 Episode 7

Ep 7. Ultimate Slow Cooking/Slow-Cooked Favourites

  • September 26, 2012
  • 46 min

Gordon Ramsay's Ultimate Cookery Course season 1 episode 7 is titled "Ultimate Slow Cooking/Slow-Cooked Favourites." In this episode, Chef Ramsay focuses on the art of slow cooking and how it can bring out the flavors in dishes that are often overlooked. Slow cooking is a technique where food is cooked for a long period of time at a low temperature, allowing it to break down and develop a rich and complex taste.

Throughout the episode, Ramsay shows viewers how to make a variety of slow-cooked dishes, each with its unique twist. He begins by demonstrating how to make a succulent beef and mushroom stroganoff, which is slow-cooked to perfection. He adds that this dish is perfect for serving over egg noodles, and the sauce can be made in advance and reheated just before serving.

Moving on, Ramsay shares his recipe for slow-cooked pork belly with delicious crunchy crackling, mashed potatoes, and apple sauce. He shows how to create the perfect crackling, which is crispy and crunchy on the outside and tender on the inside.

Next up is a hearty chicken and chorizo casserole with a rich and flavorful tomato sauce. Ramsay explains that this dish can be made on the stovetop or in the oven, but the slow-cooked version is always best.

Ramsay also shows viewers how to make a tasty pea and ham soup, slow-cooked to bring out the natural sweetness of the peas. He adds that this soup can be made with leftover roast ham, making it not only delicious but also economical.

The final dish is a rich and meaty lamb tagine, slow-cooked with aromatic spices, apricots, and plump raisins. Ramsay adds that this dish is perfect for feeding a crowd and can be served with fluffy couscous and a fresh green salad.

Throughout the episode, Ramsay offers tips and tricks for achieving the perfect slow-cooked dishes, including the importance of seasoning at each stage and using the right cuts of meat. He also emphasizes the importance of patience when slow-cooking, as it can take a long time for the flavors to develop fully.

Overall, Gordon Ramsay's Ultimate Cookery Course season 1 episode 7 is a must-see for anyone looking to master the art of slow cooking and learn how to make flavorful and satisfying dishes that are perfect for any occasion.

Description
Watch Gordon Ramsay's Ultimate Cookery Course - Ultimate Slow Cooking/Slow-Cooked Favourites (s1 e7) Online - Watch online anytime: Buy, Rent
Gordon Ramsay's Ultimate Cookery Course, Season 1 Episode 7, is available to watch and stream on FilmRise. You can also buy, rent Gordon Ramsay's Ultimate Cookery Course on demand at Amazon Prime online.
  • First Aired
    September 26, 2012
  • Runtime
    46 min
  • Language
    English