Pitchin' In Season 2 Episode 8 Potatoes

Pitchin' In is a food and travel show where Chef Lynn Crawford travels across North America to discover and source fresh and local ingredients for her dishes. In Season 2, Episode 8: Potatoes, Chef Crawford ventures to the potato capital of Canada, Carberry, Manitoba, in search of the best potatoes for her recipes.

At the start of the episode, Chef Crawford visits a potato farm in Carberry to learn about the different varieties of potatoes grown in the region. She meets with a local farmer who shows her around the farm and shares some information about the farming process, including how they choose the best quality potatoes for sale. Chef Crawford is fascinated by the number of potato varieties available and is excited to incorporate them into her recipes.

Later, Chef Crawford heads to a local restaurant in Brandon where she meets Chef Shaun Jeffrey. Chef Jeffrey has created a unique dish using potatoes and other locally sourced ingredients, which he demonstrates to Chef Crawford. She is impressed by the flavors and the creativity in the dish and takes some inspiration for her own potato-based recipes.

Next, Chef Crawford visits a potato processing plant where she sees how potatoes are sorted, washed, and packaged before being shipped to grocery stores and restaurants. She learns about the importance of quality control and how the potatoes are tested to ensure they meet industry standards.

In the third segment of the episode, Chef Crawford travels to Morden, Manitoba, to meet a family who has been growing potatoes for generations. She learns about the family's history and how they have adapted their farming practices to meet modern standards. Chef Crawford also gets a chance to check out their potato storage facility, where they keep their potatoes fresh throughout the year.

Finally, in the last segment of the episode, Chef Crawford heads back to her kitchen to create some delicious potato dishes using the ingredients she sourced throughout her journey. She creates a unique and flavorful potato soup, a classic pommes anna dish, and a crispy potato cake with sour cream and chives. Chef Crawford also shares some tips on how to choose and cook potatoes for the best flavor and texture.

Overall, Pitchin' In Season 2 Episode 8: Potatoes is a fascinating and informative exploration of the world of potato farming, processing, and cooking. Chef Lynn Crawford's passion for food and her dedication to using fresh and local ingredients is evident throughout the episode, and viewers are sure to come away with a new appreciation for this versatile and delicious vegetable.