The Everyday Gourmet: How to Master Outdoor Cooking Season 1 Episode 4

The Everyday Gourmet: How to Master Outdoor Cooking Season 1 Episode 4 Grilling Seafood

  • TV-PG
  • March 6, 2015
  • 34 min

The Everyday Gourmet: How to Master Outdoor Cooking is a cooking show that focuses on teaching viewers how to prepare delicious meals while enjoying the great outdoors. In season 1 episode 4, titled Grilling Seafood, viewers will learn how to cook a variety of seafood dishes on the grill.

The episode begins with an introduction to various types of seafood, including shrimp, scallops, and fish. The host explains the different flavors and textures associated with each type of seafood and offers tips on selecting the freshest options at the market.

Next, the host demonstrates how to prepare the grill for cooking seafood. He explains the importance of preheating the grill and using the right kind of oil to prevent sticking. He also gives advice on how to properly season the seafood before grilling.

The first dish featured in the episode is grilled shrimp skewers. The host demonstrates how to marinate the shrimp in a simple sauce made with olive oil, garlic, and lemon juice. He then shows how to skewer the shrimp and grill them until they are cooked through and slightly charred.

The next dish is grilled scallops. The host explains how to prepare the scallops by removing the tough muscle and lightly seasoning them with salt and pepper. He then shows how to grill the scallops to perfection, achieving a beautifully caramelized exterior and tender, juicy interior.

The episode also features a recipe for grilled fish tacos. The host explains how to select the right type of fish for this dish and demonstrates a simple marinade made with lime juice, chili powder, and cumin. He then shows how to grill the fish and assemble the tacos with a variety of fresh toppings.

Throughout the episode, the host offers tips and techniques for achieving the best possible results when grilling seafood. He discusses the importance of timing and temperature, as well as the benefits of using a meat thermometer to ensure proper cooking.

Overall, Grilling Seafood is a great resource for anyone who loves to cook seafood on the grill. With clear instruction and helpful tips, viewers will learn how to prepare delicious and healthy meals that are perfect for warm weather dining.

Description
Watch The Everyday Gourmet: How to Master Outdoor Cooking - Grilling Seafood (s1 e4) Online - Watch online anytime: Buy, Rent
The Everyday Gourmet: How to Master Outdoor Cooking, Season 1 Episode 4, is available to watch and stream on The Great Courses. You can also buy, rent The Everyday Gourmet: How to Master Outdoor Cooking on demand at Prime Video, Amazon online.
  • First Aired
    March 6, 2015
  • Content Rating
    TV-PG
  • Runtime
    34 min
  • Language
    English