The Trip Season 2 Episode 6 Il Riccio, Capri

Rob Brydon and Steve Coogan return in the second season of "The Trip," this time traveling to Italy to sample the local cuisine and culture. In episode six, titled "Il Riccio, Capri," the duo visit the island of Capri and dine at the acclaimed restaurant Il Riccio.

As always, the banter between Brydon and Coogan is both side-splittingly hilarious and filled with subtle jabs at each other's careers and personal lives. They marvel at the breathtaking views of Capri and its crystal-clear waters, but it's the food that steals the show in this episode.

Il Riccio, known for its seafood dishes, is a feast for the eyes and the senses. The meal begins with a colorful assortment of antipasti, from octopus salad to marinated anchovies to grilled zucchini with buffalo mozzarella. The two men can hardly contain their excitement as they dive into each dish, playfully critiquing the flavors and textures.

The main course brings even more deliciousness, with Brydon opting for lobster pasta and Coogan going for the grilled seafood platter. The wine selection is also explored, with Brydon waxing poetic about the merits of Chianti and Coogan playfully mocking him for his pretentiousness.

But it's not all laughs and foodie indulgence. As the meal progresses, the conversation turns more serious, with Brydon admitting to feeling a sense of sadness on these trips due to missing his family back home. Coogan, on the other hand, seems to relish in the freedom and adventure of these excursions.

The stunning scenery of Capri serves as a backdrop to their musings on life and love, as well as their impressions of the Italian people and culture. The episode ends on a poignant note as the two men take a stroll along the water, reflecting on their friendship and the experiences they've shared together.

In true "Trip" fashion, "Il Riccio, Capri" is a blend of food, humor, and poignant moments that will leave viewers both entertained and moved. Whether you're a fan of the first season or new to the series, this episode is sure to satisfy your craving for witty banter and mouthwatering cuisine.