Wild Fed

Watch Wild Fed

  • 2020
  • 2 Seasons

Wild Fed is a television series that takes viewers on a journey through the untamed wilderness of North America, where the host, Daniel Vitalis, explores the many different ways in which people can connect with the natural world and source their own food. Throughout the show, Vitalis shares his vast knowledge of wild foods and natural resources, using his expertise to track and hunt wild game, gather fresh berries and other edible plants, and catch fish from the streams and rivers of the great outdoors.

With a strong focus on sustainability and conservation, Wild Fed highlights the importance of living in harmony with nature and the many benefits of embracing an outdoor lifestyle. From foraging and hunting to cooking and preserving, this series is a refreshing and inspiring look at the natural world and the many ways in which it can nourish and sustain us.

One of the key themes throughout Wild Fed is the concept of "rewilding," or reconnecting with the unique rhythms and cycles of the natural world. Vitalis shows viewers how to rewild their diets by incorporating more wild foods into their meals, and how to rewild their lifestyles by spending more time outdoors, honing their outdoor skills, and learning to live more sustainably.

Each episode of Wild Fed follows Vitalis as he embarks on a new adventure, exploring different landscapes and ecosystems and discovering the many hidden treasures that lie within. Along the way, he meets with other outdoor enthusiasts, naturalists, and experts, all of whom share his passion for the wild and the many benefits it can provide.

Whether he's tracking elk in the forests of Nevada, gathering mushrooms in the forests of the Pacific Northwest, or fishing for trout in the mountain streams of Montana, Vitalis brings his infectious enthusiasm and deep love of the natural world to every episode of Wild Fed.

One of the unique aspects of Wild Fed is its emphasis on preparing and cooking wild foods. Vitalis shows viewers how to prepare everything from fresh-caught fish and game to wild berries, nuts, and other plant-based foods, sharing recipes and techniques that are both easy to follow and incredibly delicious.

But Wild Fed isn't just about the act of sourcing and preparing food. It's also a celebration of the many benefits of spending time in nature and embracing the outdoor lifestyle. Throughout the show, viewers are treated to stunning footage of wild landscapes and wildlife, and are immersed in the rich, sensory experience of being out in nature.

From the sound of rustling leaves to the smell of fresh wildflowers, Wild Fed transports viewers to another world, one where the connection between humans and nature is strong and vibrant.

In conclusion, Wild Fed is a must-see television series for anyone who loves the great outdoors and wants to learn more about sourcing their own food and living a more sustainable lifestyle. With its stunning visuals, engaging host, and wealth of outdoor knowledge, it's a show that will leave viewers inspired, enlightened, and eager to explore the natural world around them.

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Seasons
Georgia Hog and Fiddler Crab
9. Georgia Hog and Fiddler Crab
April 18, 2022
Chef Tony Seichrist hosts Daniel in Savannah, Georgia to hunt invasive hogs, fish for sheepshead and sea bass, and to taste his their way around the region.
Beaver & Rose Hips
8. Beaver & Rose Hips
April 11, 2022
Daniel joins Maine Guide Randy Huntley as they trap beaver in freezing temperatures. Randy, Daniel and his wife Avani are welcomed to Chef Kate Gooding's home as she prepares a favorite recipe from her Cookbook, 50 Ways To Eat A Beaver.
Javelina and Ephedra
7. Javelina and Ephedra
April 4, 2022
Daniel puts down the rifle and picks up his bow as he heads off to the high desert of Arizona is search of Javelina. Along the way he'll sample several desert plants, including ephedra and juniper in a quest to make a backcountry meal.
Tuna & Sea Salt
6. Tuna & Sea Salt
March 28, 2022
In the most challenging episode of the season, Daniel learns how hard it is to catch a giant Atlantic Tuna. His unrelenting perseverance ends in an epic sushi dinner.
Python & Saw Palmetto
5. Python & Saw Palmetto
March 22, 2022
Daniel teams up with Mike Kimmel aka "The Python Cowboy" for a night expedition to combat the Burmese Python invasion in the Florida Everglades. Alligators and snake bites aren't enough to stop him from having a python dinner.
Newfoundland
4. Newfoundland
March 15, 2022
Daniel travels to Canada's easternmost point of land, the island of Newfoundland, where he connects with local game cook and forager Laurie McCarthy who guides him through this wild food paradise.
Bison and Chokecherries
3. Bison and Chokecherries
March 8, 2022
Daniel embarks on an epic journey to the Standing Rock Reservation and visits the largest native-owned Bison ranch in the country. He and his wife Avani are invited to experience the Bison hunt and share in a traditional Dakota meal.
Texas Hog and Beautyberry
2. Texas Hog and Beautyberry
March 1, 2022
Daniel travels to the Bamberger Ranch Preserve outside of Austin to hunt Feral Hogs at night. This invasive species problem is threatening the land restoration project but leads to an unforgettable dinner cooked up by Chef Jesse Griffiths. kwhunting
Cicadas & Mulberries
1. Cicadas & Mulberries
February 22, 2022
Daniel heads to Kentucky to Harvest 17-year periodical Cicadas with entomologist, Dr. Jonathan Larson. Chef Patrick Roney prepares a Kentucky Bourbon paired Cicada feast, as Daniel is welcomed by Outdoorsman Austin Musselman at Ashbourne Farms. kwhunting
Description
  • Premiere Date
    January 4, 2020