Worth It Season 3 Episode 2 $7 BBQ Ribs Vs. $68 BBQ Ribs

In the second episode of Worth It's third season, hosts Steven Lim and Andrew Ilnyckyj are on a mission to find the best BBQ ribs at two different price points: $7 and $68. The episode begins with Steven and Andrew meeting up at the first location, Bludso's Bar & Que in Los Angeles, where they try the $7 BBQ ribs. Bludso's BBQ is a traditional Texas-style BBQ joint, and the hosts are excited to see what $7 ribs taste like.

After trying the first rib, Steven and Andrew are pleasantly surprised. The rib is cooked to perfection and has a great balance of smoky and sweet flavors. Next, they try the spicy rib, which has a unique vinegar-based sauce. They both agree that the ribs are worth the $7 price tag and move on to the next location.

The next stop on their quest for the perfect BBQ ribs is Mighty Quinn's Barbeque in New York City, where they try the $68 BBQ ribs. Steven and Andrew are blown away by the presentation of the ribs, which are served with a side of pickled onions. They take a bite and are amazed by the flavor. The meat is tender and juicy, and the rub is perfectly balanced with spices and sweetness.

Next, they try the burnt ends, which are charred to perfection on the outside and tender on the inside. They are also served with a sweet sauce that enhances the flavor. Finally, they try the brisket, which they both agree is outstanding.

After trying both the $7 and $68 BBQ ribs, Steven and Andrew have a difficult decision to make. They discuss the value of each rib and ultimately declare a winner. Their decision isn't solely based on the price, but it also considers the overall quality and taste of each rib.

Throughout the episode, the hosts also share interesting facts about the history and culture of BBQ. They visit a slaughterhouse and learn about different cuts of meat, and they even take a trip to a BBQ festival to learn about different regional styles of BBQ. As always, Worth It provides a great balance of entertainment and education.

Overall, this episode of Worth It is a must-watch for anyone who loves BBQ. Steven and Andrew's enthusiasm for the food is contagious, and the episode provides a great overview of the world of BBQ. Whether you prefer your ribs cheap or expensive, Worth It has you covered.