Worth It Season 4 Episode 11 $10 Cheesesteak Vs. $120 Cheesesteak

In season 4 episode 11 of Worth It, titled "$10 Cheesesteak vs. $120 Cheesesteak," hosts Steven Lim and Andrew Ilnyckyj set out to find out if a $120 cheesesteak truly lives up to its price tag. The duo ventures to Philadelphia, renowned for its cheesesteaks, to sample two cheesesteaks at opposite ends of the price spectrum.

The first stop is a local favorite, John's Roast Pork, where they try the classic Philly cheesesteak for a bargain price of only $10. Steven and Andrew are impressed by the generous portions of ribeye steak, paired with gooey provolone cheese and a chewy roll that holds it all together. The duo agrees that this cheesesteak is unmatched in terms of value and overall deliciousness.

Next, the hosts head to Barclay Prime, an upscale steakhouse where the $120 cheesesteak is served. The duo is skeptical but open-minded, eager to try the widely-heralded sandwich. They are immediately taken aback by the high-end atmosphere of the restaurant, complete with elegant decor and attentive service.

Finally, the much-anticipated $120 cheesesteak arrives, garnished with edible gold flakes and served with a side of truffle-cheese fries. Steven and Andrew are initially impressed by the presentation, but wonder if the sandwich can really live up to its hefty price tag.

As they take their first bite, the hosts are pleasantly surprised by the high-quality ingredients and unique flavor profile. The ribeye steak is melt-in-your-mouth tender, enhanced by a decadent blend of truffle butter and foie gras. The use of shaved truffles in place of traditional cheese adds a new dimension to the beloved sandwich. The fries, infused with both truffle oil and cheese, are also a standout for the hosts.

Throughout the episode, Steven and Andrew debate whether the $120 cheesesteak is truly worth the cost. They weigh the benefits of indulging in such a luxurious meal against the practicality of opting for the more affordable $10 option at John's Roast Pork.

Ultimately, the hosts are left to decide which cheesesteak is truly worth it: the classic Philly cheesesteak at John's Roast Pork, or the extravagant $120 version at Barclay Prime. Their conclusion is sure to spark debate among viewers and leave them craving a delicious, cheesy sandwich of their own.