Worth It Season 8 Episode 1 $4 Pancake Vs. $88 Pancake
- TV14
- August 16, 2020
- 17 min
In the first episode of Worth It's eighth season, the hosts Steven, Andrew, and Adam explore the world of pancakes. They start their journey by visiting a local diner and trying a traditional $4 pancake. While Steven and Adam appreciate the simplicity of the dish, Andrew believes the cheap price reflects its quality and flavor.
Next, they head to a high-end restaurant where they sample an $88 pancake made with rare ingredients like caviar and gold flakes. The presentation alone impresses the hosts, but they are doubtful about whether the pancake will live up to its hefty price tag.
Throughout the episode, the hosts provide a glimpse into the world of pancake-making by visiting a factory where pancakes are made in bulk for customers worldwide. They also delve into the science behind pancake batter and explore the different methods of cooking pancakes, such as by using a griddle or oven.
As they venture through the world of pancakes, the hosts also share their personal stories and memories associated with the dish. Andrew recalls his experiences growing up in South Korea where pancakes were a staple breakfast food, while Steven shares his first experience with pancakes as a child in Canada.
Throughout the show, the hosts provide their honest opinions on the different pancake options, weighing in on factors such as taste, texture, and overall value for money. They also offer insights into the history of pancakes and how the dish has evolved over time to become a beloved breakfast staple around the world.
As the episode comes to a close, the hosts share their final thoughts on the $4 pancake vs. the $88 pancake debate. While all three have their own preferences and biases, they ultimately conclude that the worth of a pancake is subjective and depends on personal taste, experience, and budget.
Overall, this episode of Worth It offers an entertaining and informative exploration of the world of pancakes, showcasing the diverse range of options available and the different factors that can influence their worth. Whether you're a pancake enthusiast or simply curious about the dish, this episode is sure to satisfy your cravings.