Ep 2. Tons of Beer in South Carolina
- January 29, 2015
Art Mann Presents season 11 episode 2 takes us on a boozy adventure to South Carolina, where the vast beer culture is explored. The episode begins with Art Mann, the host, excitedly explaining the theme of the show and introducing us to some of the local brews.
Art takes us to various breweries in the state, including the River Rat Brewery, where we meet the owner and get to see the entire brewing process. We also get to taste their flagship beers, including the Hazelnut Brown Ale and the Moncks Corner Abbey, which is a Belgian Dubbel. We learn about the history of the brewery and how they pride themselves on using locally-sourced ingredients.
Next, Art takes us to one of the biggest breweries in South Carolina, the Cooper River Brewing Company. We get to see the massive operation and learn about the various styles of beer that they produce, such as IPAs, Kolschs, and Porters. We also get to meet some of the staff and learn about their passion for brewing.
The episode then takes a turn when Art introduces us to some of the unique and quirky places to drink beer in South Carolina. One such place is the Tattooed Moose, a pub known for its mouth-watering sandwiches and huge selection of local beers. We also visit the Blind Tiger, a bar that has been around for over 30 years and has a fascinating history.
Art then takes us to the Charleston Beer Exchange, a bottle shop that has an ever-changing selection of beer from all over the world. We get to see some of the rare and unique beers that they have in stock and learn about how they source their inventory.
The show wraps up with Art attending the Charleston Beer Garden, a massive festival that celebrates the state's beer culture. We get to see the different breweries that are present at the festival and learn about some of the newer, up-and-coming breweries in South Carolina.
Overall, Art Mann Presents season 11 episode 2 is a fun and informative look into the booming beer scene in South Carolina. From the massive brewing operations to the quirky pubs and bottle shops, we get a taste of the state's diverse beer culture. The episode is sure to leave viewers thirsty for some of the local brews and maybe even inspire a visit to South Carolina to experience it for themselves.
